Statistics for Effect of polysaccharide based edible coatings and ascorbic acid on postharvest quality of plum (Prunus Salicina Lindl.) cv. Satluj purple
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Effect of polysaccharide based edible coatings and ascorbic acid on postharvest quality of plum (Prunus Salicina Lindl.) cv. Satluj purple | 14 |
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January 2024 | 1 |
February 2024 | 1 |
March 2024 | 0 |
April 2024 | 0 |
May 2024 | 7 |
June 2024 | 0 |
July 2024 | 0 |
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RahulBhandari.pdf | 18 |