Statistics for Effect of heat treatments on total phenols, flavonoids and antioxidant activity of Clove (Syzygium aromaticum L.) and Turmeric (Curcuma longa L.)
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Effect of heat treatments on total phenols, flavonoids and antioxidant activity of Clove (Syzygium aromaticum L.) and Turmeric (Curcuma longa L.) | 6 |
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January 2024 | 0 |
February 2024 | 2 |
March 2024 | 0 |
April 2024 | 0 |
May 2024 | 0 |
June 2024 | 3 |
July 2024 | 1 |
File Visits
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CCSHAU-Dushyant.pdf | 13 |