Statistics for Standardization and near infrared reflectance spectroscopy based quality evaluation of thermally processed tender jackfruit (Artrocarpus heteophyllus L.)

Total visits

views
Standardization and near infrared reflectance spectroscopy based quality evaluation of thermally processed tender jackfruit (Artrocarpus heteophyllus L.) 5

Total visits per month

views
January 2024 0
February 2024 0
March 2024 0
April 2024 1
May 2024 0
June 2024 3
July 2024 0

File Visits

views
175038.pdf 6