Bulletin Of The Scripps Institution Of Oceanography Vol-5
| dc.contributor.editor | McEwen, G.E; Sumner, E.B; Vaughan, T.W | en_US |
| dc.date.accessioned | 2013-03-05T15:01:59Z | |
| dc.date.available | 2013-03-05T15:01:59Z | |
| dc.date.issued | 1948 | en_US |
| dc.identifier.issn | ISSN | en_US |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/2030857 | |
| dc.language.iso | en_US | en_US |
| dc.pages | 408 | en_US |
| dc.publisher | University Of California; California | en_US |
| dc.relation.volume | 5/1 | en_US |
| dc.subject.agrotags | fruits, irrigation, biodiversity, bacteria, marinating, cultivation, growth, microorganisms, processing, inorganic acid salts | en_US |
| dc.title | Bulletin Of The Scripps Institution Of Oceanography Vol-5 | en_US |
| dc.type | Journal | en_US |