Enrichment of vermicompost with agriculturally beneficial microorganisms and its impact on horticultural plants

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Date
2008
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CCSHAU
Abstract
Vermicompost was enriched with Azotobacter chroococcum, Pseudomonas spp. P-36 , Pseudomonas maltophilia PM4 and AM fungi (Glomus mossae). The microbially enriched vermicompost was analysed for organic C, total N, total P, ammonical N and nitrate N and microbial population. Organic C was decreased in the microbially enriched vermicompost after 30 days due to microbial activity. Total N and total P content increased due to inoculation of Azotobacter chroococcum, Pseudomonas spp., and AM fungi (Glomus mossae). Microbially enriched vermicompost showed higher count of Azotobacter chroococcum, Pseudomonas spp., Pseudomonas maltophilia upto 30 days. Seedling of Aonla and Bael grown in microbially enriched vermicompost for 60 days showed increase in shoot and root length and plant dry weight. Seedling grown in AM fungi (Glomus mossae) enriched vermicompost had higher infection of AM fungi (Glomus mossae) as compared to control or vermicompost enriched with Azotobacter chroococcum, Pseudomonas spp., Pseudomonas maltophilia
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Keywords
Vermicomposting, Fungi, Planting, Bacteria, Inorganic acid salts, Application methods, Azotobacter, Vegetative propagation, Poultry equipment, Wastes
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