Development and quality evaluation of low fat sweetened ready to eat paneer cubes
dc.contributor.advisor | Chauhan, Geeta | |
dc.contributor.author | Desai, B. A. | |
dc.date.accessioned | 2019-06-06T10:53:16Z | |
dc.date.available | 2019-06-06T10:53:16Z | |
dc.date.issued | 2012 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810107195 | |
dc.keywords | Animal Biotechnology | |
dc.language.iso | ENG | |
dc.pages | 87p. | |
dc.publisher | IVRI, Izzat Nagar | |
dc.sub | Animal Biotechnology | |
dc.these.type | M.V.Sc. | |
dc.title | Development and quality evaluation of low fat sweetened ready to eat paneer cubes | |
dc.type | Thesis |
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