INTEGRATED NITROGEN MANAGEMENT IN INDIAN MUSTARD [ BRASSICA JUNCEA (L.) CZERN & COSS]

dc.contributor.advisorDr. J. S. PATEL
dc.contributor.authorD.D.Patel
dc.date.accessioned2017-10-03T05:52:35Z
dc.date.available2017-10-03T05:52:35Z
dc.date.issued2006
dc.description.abstractA field experiment was conducted during rabi season of the year 2004-05 at ECFP Farm, Anand Agricultural University, Anand to study the “Integrated Nitrogen Management in Indian Mustard [Brassica juncea (L). Czern and Coss].” The soil of the experimental plot was loamy sand in texture having good drainage, low in nitrogen, medium in available phosphorous and high in potash with pH 7.5. A field experiment was laid out in randomized Block Design with ten treatments consisting of different combination of organic and inorganic sources of nitrogen along with Azospirillum in four replications.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810032056
dc.keywordsINTEGRATED NITROGEN MANAGEMENT IN INDIAN MUSTARD, MUSTARDen_US
dc.language.isoenen_US
dc.publisherAnand Agricultural University, Ananden_US
dc.research.problemINTEGRATED NITROGEN MANAGEMENT IN INDIAN MUSTARD [ BRASSICA JUNCEA (L.) CZERN & COSS]en_US
dc.subAgronomyen_US
dc.subjectAgronomyen_US
dc.subjectManagementen_US
dc.themeINTEGRATED NITROGEN MANAGEMENT IN INDIAN MUSTARDen_US
dc.these.typeM.Scen_US
dc.titleINTEGRATED NITROGEN MANAGEMENT IN INDIAN MUSTARD [ BRASSICA JUNCEA (L.) CZERN & COSS]en_US
dc.typeThesisen_US
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