EVALUATION OF MILK FROM KANKREJ COW AND SURTI BUFFALO FOR COMPOSITION, PHYSICO-CHEMICAL PROPERTIES AND NITROGEN DISTRIBUTION

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dc.contributor.advisorDr. K. D. Aparnathi
dc.contributor.authorGAJJAR, SUNIL ISHVARBHAI
dc.date.accessioned2017-02-27T09:01:04Z
dc.date.available2017-02-27T09:01:04Z
dc.date.issued2014
dc.description.abstractThe Food Safety and Standards Authority of India (FSSAI), Ministry of Health and Family Welfare, Government of India are in the process of revising standards of milk and for that they require to generate standard database on milk and milk products. The data on chemical composition, physico-chemical properties and related information of milk of various species and breed of animals are lacking. Therefore, there is a need to undertake systematic study to generate detailed data on compositional aspects of milk from various breeds of cow and buffalo. This work will provide basic database for compositional aspects, physico-chemical properties and nitrogen distribution pattern in milk of Kankrej cow and Surti buffalo. In view of the above resume, the study was conducted on Kankrej and Surti buffalo milk for analysis gross chemical composition, selected physico-chemical properties and nitrogen distribution.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810002725
dc.keywordsMILK, COMPOSITION, PHYSICO-CHEMICAL PROPERTIES, NITROGEN, KANKREJ COW, SURTI BUFFALOen_US
dc.language.isoenen_US
dc.publisherAAU, Ananden_US
dc.research.problemEVALUATION OF MILK FROM KANKREJ COW AND SURTI BUFFALO FOR COMPOSITION, PHYSICO-CHEMICAL PROPERTIES AND NITROGEN DISTRIBUTIONen_US
dc.subDairy Chemistryen_US
dc.subjectdairy science, dairy chemistryen_US
dc.subjectEvaluationen_US
dc.themeEVALUATION OF MILKen_US
dc.these.typeM.Scen_US
dc.titleEVALUATION OF MILK FROM KANKREJ COW AND SURTI BUFFALO FOR COMPOSITION, PHYSICO-CHEMICAL PROPERTIES AND NITROGEN DISTRIBUTIONen_US
dc.typeThesisen_US
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