IRON KINETICS AND ITS UPTAKE EFFICIENCY OF CHICKPEA CULTIVARS GROWN ON Fe-DEFICIENT SOIL
| dc.contributor.advisor | Dr. K. P. Patel | |
| dc.contributor.author | R. GOBINATH | |
| dc.date.accessioned | 2017-05-16T06:13:51Z | |
| dc.date.available | 2017-05-16T06:13:51Z | |
| dc.date.issued | 2012 | |
| dc.description.abstract | A pot experiment was conducted during rabi season of 2010-11 in the net house of Micronutrient Project (ICAR), Anand Agricultural University, Anand to carry out the study on “Iron Kinetics and Its Uptake Efficiency of chickpea cultivars Grown on Fe-deficient soil”. For the experiment, four different chickpea varieties were selected which was two Fe-Efficient (GG-1 and GAG- 735) and two Fe-Inefficient (ICCC-4 and GJG-305) groups. The Fe application was made at three levels (Fe0, Fe20 and Fe40 mg kg-1) through ferrous sulphate (19 % Fe) with standard NPK fertilization. The cultivars were grown in pots (8 and 15 kg capacity) upto three stages viz. 20, 40 days after germination (DAG) and maturity. The experiment was laid out in a Factorial Completely Randomized Design (FCRD) and treatments were replicated thrice for all three | en_US |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810011242 | |
| dc.keywords | IRON KINETICS AND ITS UPTAKE EFFICIENCY, CHICKPEA CULTIVARS GROWN ON Fe-DEFICIENT SOIL | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Anand Agricultural University, Anand | en_US |
| dc.research.problem | IRON KINETICS AND ITS UPTAKE EFFICIENCY OF CHICKPEA CULTIVARS GROWN ON Fe-DEFICIENT SOIL | en_US |
| dc.sub | Soil Science and Agriculture Chemistry | en_US |
| dc.subject | Agricultural Chemistry , Study | en_US |
| dc.subject | Study | en_US |
| dc.theme | IRON KINETICS AND ITS UPTAKE EFFICIENCY OF CHICKPEA CULTIVARS GROWN ON Fe-DEFICIENT SOIL | en_US |
| dc.these.type | M.Sc | en_US |
| dc.title | IRON KINETICS AND ITS UPTAKE EFFICIENCY OF CHICKPEA CULTIVARS GROWN ON Fe-DEFICIENT SOIL | en_US |
| dc.type | Thesis | en_US |