A STUDY ON ADOPTION OF IMPROVED TECHNOLOGY OF PAPAYA BY PAPAYA GROWERS IN ANAND DISTRICT OF GUJARAT STATE

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dc.contributor.advisorDr. A. S. Saiyad
dc.contributor.authorGAYATRI SHARMA
dc.date.accessioned2017-07-31T08:53:24Z
dc.date.available2017-07-31T08:53:24Z
dc.date.issued2008
dc.description.abstractHorticulture sector is a prominent sector among agriculture and allied activities as means of diversification and nature has placed India in a place of pride on horticultural development map of the world. India is second largest producer of fruit in the world. Papaya (Carica papaya.) is an important fruit crop in India. The total area, production and productivity of papaya crop in India and Gujarat look impressive but is not up to mark of its potential. The above facts would substantiate the need to find out such lacuna on the part of the papaya growers. One way by which extension scientist can contribute to this task is to find out better ways and means of promoting papaya cultivation technology. There is a great scope of increasing its export by increasing its quality production through adoption of improved cultivation technology.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810026760
dc.keywordsADOPTION OF IMPROVED TECHNOLOGY OF PAPAYA, PAPAYA GROWERS IN ANAND DISTRICT OF GUJARAT STATEen_US
dc.language.isoenen_US
dc.publisherAnand Agricultural Universityen_US
dc.research.problemA STUDY ON ADOPTION OF IMPROVED TECHNOLOGY OF PAPAYA BY PAPAYA GROWERS IN ANAND DISTRICT OF GUJARAT STATEen_US
dc.subAgricultural Extensionen_US
dc.subjectExtension Educationen_US
dc.subjectStudyen_US
dc.themeADOPTION OF IMPROVED TECHNOLOGY OF PAPAYAen_US
dc.these.typeM.Scen_US
dc.titleA STUDY ON ADOPTION OF IMPROVED TECHNOLOGY OF PAPAYA BY PAPAYA GROWERS IN ANAND DISTRICT OF GUJARAT STATEen_US
dc.typeThesisen_US
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