STUDIES ON SPAWN PRODUCTION, BIOCHEMICAL ANALYSIS AND UTILIZATION OF AGRICULTURAL WASTE FOR THE PRODUCTION OF PLEUROTUS FLORIDA IN MIDDLE GUJARAT

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dc.contributor.advisorDr. Subhashchandra J. Patel
dc.contributor.authorB.H.Lalani
dc.date.accessioned2017-10-13T04:42:00Z
dc.date.available2017-10-13T04:42:00Z
dc.date.issued2005
dc.description.abstractPleurotus spp., known as oyster mushroom, are appreciated for their nutritive value, economic and fast production technology, broad adaptability under varied agroclimatic conditions and suitability of different agrowastes as substrates. Gujarat is leading industrial state of country. It has been estimated that around half of the total quantity of plant residue from agricultural and industrial processes remain unused. Today about 48 million tones of crop residue are available in Gujarat annually. Out of these waste, even if 25 per cent is utilized as substrate for growing mushrooms, a large quantity of mushrooms can be produced.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810033040
dc.keywordsSPAWN PRODUCTION, BIOCHEMICAL CONSTITUENTS AND UTILIZATION OF AGRICULTURAL WASTE MATERIAL, PRODUCTION OF PLEUROTUS FLORIDA IN MIDDLE GUJARAT, GUJARATen_US
dc.language.isoenen_US
dc.publisherAnand Agricultural University, Ananden_US
dc.research.problemSTUDIES ON SPAWN PRODUCTION, BIOCHEMICAL ANALYSIS AND UTILIZATION OF AGRICULTURAL WASTE FOR THE PRODUCTION OF PLEUROTUS FLORIDA IN MIDDLE GUJARATen_US
dc.subPlant Pathologyen_US
dc.subjectPlant Pathologyen_US
dc.subjectstudiesen_US
dc.themeSPAWN PRODUCTION, BIOCHEMICAL ANALYSIS AND UTILIZATION OF AGRICULTURAL WASTE FOR THE PRODUCTION OF PLEUROTUS FLORIDAen_US
dc.these.typeM.Scen_US
dc.titleSTUDIES ON SPAWN PRODUCTION, BIOCHEMICAL ANALYSIS AND UTILIZATION OF AGRICULTURAL WASTE FOR THE PRODUCTION OF PLEUROTUS FLORIDA IN MIDDLE GUJARATen_US
dc.typeThesisen_US
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