EFFECT OF SEED PRIMING ON YIELD AND QUALITY OF FODDER MAIZE (Zea mays L.)

dc.contributor.advisorDr. H. K. Patel
dc.contributor.authorPatel Harsh K.
dc.date.accessioned2023-04-10T10:38:30Z
dc.date.available2023-04-10T10:38:30Z
dc.date.issued2021
dc.description.abstractA field experiment was carried out at Main Forage Research Station, Anand Agricultural University, Anand to study the “Effect of seed priming on yield and quality of fodder maize (Zea mays L.)” during rabi season 2020-21. The soil of experimental unit was loamy sand in texture (locally called as “Goradu” soil) having good moisture retention and drainage capacity. The soil of the experimental field at 0-15 cm depth was low in organic carbon (0.25%), medium in available phosphorus (36.20 kg/ha) and medium to high in available potash (285.60 kg/ha) with pH 7.58 and EC 0.24 dS/m.en_US
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810196237
dc.keywordsEFFECT, SEED, PRIMING, YIELD, QUALITY, FODDER, MAIZEen_US
dc.language.isoEnglishen_US
dc.publisherDEPARTMENT OF AGRONOMY B.A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANANDen_US
dc.subAgronomyen_US
dc.themeEFFECT OF SEED PRIMING ON YIELD AND QUALITY OF FODDER MAIZE (Zea mays L.)en_US
dc.these.typeM.Scen_US
dc.titleEFFECT OF SEED PRIMING ON YIELD AND QUALITY OF FODDER MAIZE (Zea mays L.)en_US
dc.typeThesisen_US
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