Evaluation of genotypes and effect of nutrition on clipping in coriander (Coriandrum sativum L.)

dc.contributor.advisorChezhiyan, N.
dc.contributor.authorRiya, Ann
dc.date.accessioned2021-01-16T05:27:26Z
dc.date.available2021-01-16T05:27:26Z
dc.date.issued2001-12-31
dc.description.abstractAbstract availableen_US
dc.identifier.other158671
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810160207
dc.keywordsGenotypes, Clipping, Corianderen_US
dc.language.isoEnglishen_US
dc.pages172p.en_US
dc.publisherTamil Nadu Agricultural University, Coimbatoreen_US
dc.subSpices, Plantation and Medicinal and Aromatic Plantsen_US
dc.themeAgricultureen_US
dc.these.typeM.Scen_US
dc.titleEvaluation of genotypes and effect of nutrition on clipping in coriander (Coriandrum sativum L.)en_US
dc.typeThesisen_US
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