Studies on the nodal infection of red rot of sugarcane

dc.contributor.advisorChona, B L
dc.contributor.authorWilson, K I
dc.contributor.authorKAU
dc.date.accessioned2020-07-17T06:39:35Z
dc.date.available2020-07-17T06:39:35Z
dc.date.issued1963
dc.descriptionPhDen_US
dc.description.abstractThe reaction of 6 sugarcane varieties to red rot infection through the nodal region caused by Colletotrichum falcatum Went was studied. Cane varieties Co. 445, Co. 331, Co. 312 and Co. 1181 were found to be susceptible while Co.1070 and Co. 286 proved to be moderately resistant to nodal infection. The fungus persited in an incipient form in the nodal regions of apparently healthy stalks of sugarcane. A number of leaf - sheaths also yielded the fungus on isolation. The leaf - sheath water (the water accumulated in the cavity between the leaf-sheath and stalk) collected from the above 6 varieties of sugarcane stimulated the spore germination of the fungus. The presence of sugars viz., sucrose and laevalose, detected in the leaf sheath water by paper chromatographic analysis, is believed to be responsible for the stimulation of spore germination.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810149319
dc.keywordsHost exudates to infection, Host with disease incidence, Disease resistanceen_US
dc.language.isoenen_US
dc.pages74p.en_US
dc.publisherFaculty of the Post Graduate School, Indian Agricultural Research Institute, New Delhien_US
dc.subMycology and Plant Pathologyen_US
dc.subjectnullen_US
dc.themeNodal infection of red rot of sugarcaneen_US
dc.these.typePh.Den_US
dc.titleStudies on the nodal infection of red rot of sugarcaneen_US
dc.typeThesisen_US
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