Study on the effect of multiple cropping on the organic carbon status of upland alluvial soils.
dc.contributor.author | Sadanandan, N | |
dc.contributor.author | Mahapatra, I C | |
dc.contributor.author | KAU | |
dc.date.accessioned | 2019-07-12T11:23:12Z | |
dc.date.available | 2019-07-12T11:23:12Z | |
dc.date.issued | 1975 | |
dc.description.abstract | A field experiment at (he Central Rice Research Institute. Cultack. Orissa State on multiple cropping conducted during the years 1967.68 and 1968-69 showed that there was a decrease in organic carbon content of soil in all cropping patterns after each cycle, the maximum decrease being noticed in continuous cultivation of rice, i. e. rice-rice cropping pattern. Among individual crops there was an increase in organic carbon content after potato and maize crops, whereas, there was a decrease after dalua and kharif rice crops. | en_US |
dc.identifier.citation | Agricultural Research Journal of Kerala, 13(1), 33-38 | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810114258 | |
dc.keywords | Alluvial soils, Organic carbon, Multiple cropping | en_US |
dc.language.iso | en | en_US |
dc.pages | 6 | en_US |
dc.publisher | Kerala Agricultural University | en_US |
dc.subject | null | en_US |
dc.title | Study on the effect of multiple cropping on the organic carbon status of upland alluvial soils. | en_US |
dc.type | Article | en_US |
dc.volume | 13(1) | en_US |