DEVELOPMENT OF FISH LOAVES FROM FARM CULTURED CATLA FISH (CATLA CATLA) INCORPORATING TOFU AND WHEY PROTEIN CONCENTRATE
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Date
2005
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
PUNJAB AGRICULTURAL UNIVERSITY, LUDHIANA
Abstract
26052017_0002_0008_Abstract.pdf
Description
26052017_0002_0008_006174.pdf