Effect of organic production on growth yield shelf life and juice quality of tamato (Lycopersicon esculentum mill)
dc.contributor.advisor | Masalkar, S.D. | |
dc.contributor.author | Ali, M.I | |
dc.contributor.other | 581.16/THU | |
dc.date.accessioned | 2021-08-26T09:34:22Z | |
dc.date.available | 2021-08-26T09:34:22Z | |
dc.date.issued | 2008 | |
dc.description | T06531 | |
dc.identifier.uri | https://krishikosh.egranth.ac.in/handle/1/5810174707 | |
dc.language.iso | English | |
dc.pages | 376p. | |
dc.publisher | Mahatma Phule Krishi Vidyapeeth, Rahuri | |
dc.sub | Horticulture | |
dc.these.type | Ph.D | |
dc.title | Effect of organic production on growth yield shelf life and juice quality of tamato (Lycopersicon esculentum mill) | |
dc.type | Thesis |
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