Studies on value addition of minor millets by extrusion cooking

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dc.contributor.advisorViswanathan, R.
dc.contributor.authorSubramannian, Shinoj
dc.date.accessioned2021-01-08T09:45:51Z
dc.date.available2021-01-08T09:45:51Z
dc.date.issued2000-12-31
dc.description.abstractAbstract availableen_US
dc.identifier.other156060
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810159573
dc.keywordsMinor millets, Flours, Starchen_US
dc.language.isoEnglishen_US
dc.pages242p.en_US
dc.publisherTamil Nadu Agricultural University, Coimbatoreen_US
dc.subAgricultural Process Engineeringen_US
dc.themeAgricultureen_US
dc.these.typeM.Tech.en_US
dc.titleStudies on value addition of minor millets by extrusion cookingen_US
dc.typeThesisen_US
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