EFFECT OF ABSCISIC ACID, CYCOCEL AND SALICYLIC ACID ON PREHARVEST SPROUTING IN WHEAT

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dc.contributor.advisorSHARMA, KRISHNA
dc.contributor.authorGILL, LAKHVINDER SINGH
dc.date.accessioned2020-01-24T06:01:54Z
dc.date.available2020-01-24T06:01:54Z
dc.date.issued1996
dc.description27052017_0001_0016_001136.pdf
dc.description.abstract27052017_0001_0016_Abstract.pdf
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810141973
dc.keywordsBOTANY., GENOTYPE, PERICARP, TRITICALE, ENVIRONMENT, ENDOSPERM
dc.language.isoENGLISH
dc.pages101p.
dc.publisherPUNJAB AGRICULTURAL UNIVERSITY, LUDHIANA
dc.subBasic Sciences and Humanities
dc.these.typeM.Sc
dc.titleEFFECT OF ABSCISIC ACID, CYCOCEL AND SALICYLIC ACID ON PREHARVEST SPROUTING IN WHEAT
dc.typeThesis
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