Effect of feeding pelleted ration with or without herbal feed additives on the performance of broiler chickens

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Date
2023-04
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LUVAS Hisar
Abstract
This research was conducted to investigate the effect of feeding pelleted ration with or without herbal feed additives on the growth performance, nutrient utilization, carcass traits, hematological, serological parameters and to economise the feeding of broiler chickens. Study was conducted on two hundred and forty, day-old broiler chicks which were randomly divided into eight dietary treatment groups with three replicates of each treatment. Each treatment had different feeding regimen: T1 received a basal diet with antibiotics in mash form; T2: basal diet with antibiotics in pellet form; T3: basal diet with 1% aloe vera in mash, T4: basal diet with 0.5% aloe vera in pellet form, T5: basal diet with 1% aloe vera in pellet form, T6: basal diet with 1% amla in mash form, T7: basal diet with 0.5% amla in pellet form and T8: basal diet with 1% amla in pellet form. In the 42-day feeding trial, Feed intake and body weight were recorded at every week and residual feed and faecal samples were collected and analyzed during a five-day metabolic trial during the end of growth trial. The results showed that the average overall body weight differ significantly (p<0.05) in amla and aloe vera supplemented groups in comparison to control groups (T1 and T2 ), with the highest average body weight was recorded in the group supplemented with 1% amla in pellet form, followed by 1% amla in mash form. Better feed conversion ratio was observed in 1% aloe- vera supplemented group in pellet form (T5 ) followed by T8 , T4 , and T3 . Significantly (p<0.05) higher nutrient metabolizability was observed in 1% aloe vera supplemented group followed by 1% amla supplemented groups. Significantly (p<0.05) higher percentage of carcass traits were observed in 1% amla supplemented groups in pellet and mash form as compared to the control groups. Hematological parameters (Hb, TEC, TLC and lymphocyte) were significantly (p<0.05) improved, while heterophils were significantly (p<0.05) decreased in the 1% amla supplemented groups compared to the control group. The herbal feed supplemented groups also showed a significant reduction in serum cholesterol, LDL, and triglyceride levels, as well as an increase in HDL levels, compared to the antibiotic-added groups. But better results were obtained in 1% aloe vera supplemented groups. The groups supplemented with 1% aloe vera in pellet and mash form had a significant decrease in E. coli count and an increase in Lactobacilli count compared to the T1 and T2 groups. The antioxidant activity of SOD and catalase enzyme were significantly (p<0.05) increased in all herbal feed supplemented groups with the highest improvement observed in T8 followed by T6 , T5 , and T3 . The villus height and intestinal crypts depth of the experimental birds ranged from 898.41µm (T1 ) to 1035.40 µm (T5 ) and 3.15 µm (T1 ) to 4.24 µm (T5 ) under different dietary treatments, and herbal feed supplemented group had significantly better effect on gut morphometry higher villus height was observed in the groups with inclusion of 1% aloe-vera in pellet as well in mash form. Better economics was found in 1% amla supplemented group in pellet form as compared to that of other herbal feed supplemented and control groups. In conclusion, the study suggested that inclusion of amla and aloe-vera supplementation at 1% level improved the growth performance, nutrient digestibility, carcass traits, hematological and serological parameters of broiler chickens.
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