Bio-deterioration of important cucurbitaceous seeds due to mycoflora

dc.contributor.advisorCheeran, A B I
dc.contributor.authorSaleena George
dc.contributor.authorKAU
dc.date.accessioned2020-07-27T05:00:34Z
dc.date.available2020-07-27T05:00:34Z
dc.date.issued1990
dc.descriptionPGen_US
dc.description.abstractThe study "Bio-deterioration of important cucurbitaceous seeds due to mycoflora" was conducted at College of Horticulture, Vellanikkara. The objectives of this study were to find out the role of seed borne mycoflora on the bio-deterioration of important cucurbitaceous seeds, the variation in the seed mycoflora in different periods of the year, to assess the role of different humidity levels on the viability of seeds and to evolve a suitable management practice to prevent the bio-deterioration of seeds. The study revealed that the unsterilised seeds were found associated with mycoflora throughout the period of investigation . Mycoflora associated with surface sterilised seeds was less than that of unsterilised seeds. The maximum fungal association was found on the seed coat, then in the endosperm and least in the embryo in all the three vegetable seeds. Twentyseven species of fungi were found associated with bitter gourd seeds . Ten of them were external contaminants. Twentyfive species of fungi were obtained from the cucumber seed of which 11 species were found to be externally seed borne fungi were Aspergillus sp., Pencillium sp. and Rhizopus sp. while among the internally seed borne fungi the predominant ones were Fusarium solani, Aspergillus flavus and Rhizopus stolonifer.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810149858
dc.keywordsBio-deterioration of seeds, Mycoflora, Seedborne fungi, Seed viabilityen_US
dc.language.isoenen_US
dc.pages126p.en_US
dc.publisherDepartment of Plant Pathology, College of Horticulture, Vellanikkaraen_US
dc.subPlant Pathologyen_US
dc.subjectnullen_US
dc.themeBio-deterioration of important cucurbitaceous seedsen_US
dc.these.typeM.Scen_US
dc.titleBio-deterioration of important cucurbitaceous seeds due to mycofloraen_US
dc.typeThesisen_US
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