Gene Effects For Quality Protein Content And Other Quantitative Traits In `Quality Protein Maize` (Qpm) (Zea Mays L.)
dc.contributor.advisor | Prasad, Rajendra | en_US |
dc.contributor.author | Ravi Kant | en_US |
dc.date.accessioned | 2017-06-03T10:26:45Z | |
dc.date.available | 2017-06-03T10:26:45Z | |
dc.date.issued | 2005 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810016576 | |
dc.language.iso | en_US | en_US |
dc.pages | 75 p. | en_US |
dc.publisher | Rajendra Agricultural University;Samastipur | en_US |
dc.sub | Plant Breeding | |
dc.subject | Maize, Protein, Zea Mays L. | en_US |
dc.these.type | Ph.D | |
dc.title | Gene Effects For Quality Protein Content And Other Quantitative Traits In `Quality Protein Maize` (Qpm) (Zea Mays L.) | en_US |
dc.type | Thesis | en_US |