ICAR Adhoc scheme on Tapioca Consumption and Goitre incidence in Kerala.

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dc.contributor.authorPrema, L.en_US
dc.date.accessioned2013-08-23T15:25:59Z
dc.date.available2013-08-23T15:25:59Z
dc.date.issued1988
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/38677
dc.language.isoen_USen_US
dc.pages66en_US
dc.publisherKerala Agricultural University, Vellayani Trivandrumen_US
dc.subject.agrotagsamino acids, food preservation, tolerance, acidity, enzymes, proteins, germinability, rice, vegetative propagation, sowingen_US
dc.titleICAR Adhoc scheme on Tapioca Consumption and Goitre incidence in Kerala.en_US
dc.typeTechnical Reporten_US
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