STANDARDIZATION OF SULPHUR AND POTASSIUM NUTRITION AND EVALUATION OF GARLIC (Allium sativum L.) GERMPLASM IN TERAI REGION OF WEST BENGAL

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dc.contributor.authorREDDY, YARRAMREDDY RAJASEKHARA
dc.date.accessioned2023-05-29T12:01:17Z
dc.date.available2023-05-29T12:01:17Z
dc.date.issued2023
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810197463
dc.language.isoEnglishen_US
dc.subSpices, Plantation and Medicinal and Aromatic Plantsen_US
dc.themeSULPHUR AND POTASSIUM NUTRITION AND EVALUATION OF GARLIC (Allium sativum L.) GERMPLASM IN TERAI REGION OF WEST BENGALen_US
dc.these.typePh.Den_US
dc.titleSTANDARDIZATION OF SULPHUR AND POTASSIUM NUTRITION AND EVALUATION OF GARLIC (Allium sativum L.) GERMPLASM IN TERAI REGION OF WEST BENGALen_US
dc.typeThesisen_US
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