RESPONSE OF WHEAT (TRITICUM AESTIVUM L.) VARIETIES TO DIFFERENT LEVELS OF NITROGEN AND PHOSPHORUS

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dc.contributor.advisorPATEL, R. B.
dc.contributor.authorPATEL, Narottambhai M.
dc.date.accessioned2018-04-05T11:10:38Z
dc.date.available2018-04-05T11:10:38Z
dc.date.issued1987
dc.description.abstractAn experiment was conducted at the College Agronomy Farm of B. A. College of Agricultural, Anand Campus, Anand during rabi season of the year 1985-86 with a view to study the response of wheat varieties (T. aestivum L. ) to different levels of nitrogen and phosphorus. Eighteen treatments involving combinations of two varities viz., GW-120 and GW-405, three levels of nitrogen (80, 120 and 160 kg/ha) and three levels of phosphorus(0, 40 and 80 kg/ha) were studied in split plot design with four replications.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810042941
dc.keywordsRESPONSE OF WHEAT (TRITICUM AESTIVUM L.), VARIETIES, DIFFERENT LEVELS, NITROGEN, PHOSPHORUSen_US
dc.language.isoenen_US
dc.publisherAAU, Ananden_US
dc.research.problemRESPONSE OF WHEAT (TRITICUM AESTIVUM L.) VARIETIES TO DIFFERENT LEVELS OF NITROGEN AND PHOSPHORUSen_US
dc.subAgronomyen_US
dc.subjectAGRONOMY, AGRICULTUREen_US
dc.subjectA STUDYen_US
dc.themeRESPONSE OF WHEAT VARIETIES TO DIFFERENT LEVELS OF NITROGEN AND PHOSPHORUSen_US
dc.these.typeM.Scen_US
dc.titleRESPONSE OF WHEAT (TRITICUM AESTIVUM L.) VARIETIES TO DIFFERENT LEVELS OF NITROGEN AND PHOSPHORUSen_US
dc.typeThesisen_US
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