DEVELOPMENT AND PERFORMANCE EVALUATION OF SCRAPED SURFACE HEAT EXCHANGER FOR CONTINUOUS THERMIZATION OF SHRIKHAND
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Date
2006
Authors
Journal Title
Journal ISSN
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Publisher
Anand Agricultural University, Anand
Abstract
Mechanization and the manufacture of good quality products with fairy
long shelflife is the demand of today’s competitive dairy industry and quality
vigilant consumers. Lack of suitable and specialized equipment is one of the
constraints in the escalation of Traditional Indian Dairy Products. Shrikhand
occupies an important place in the list of delicacies liked by Indian population
especially, in western India i.e. Gujarat, Maharashtra, Rajasthan and some parts
of Karnataka.
Description
Keywords
Dairy Technology, Study