EFFECT OF SEEDLING DIP AND PRE-HARVEST SPRAY OF CHEMICALS ON STORAGE BEHAVIOR OF ONION VAR. ARKA KALYAN
dc.contributor.advisor | S. L., Jagadeesh | |
dc.contributor.advisor | C. P., Mansur | |
dc.contributor.advisor | Revanappa | |
dc.contributor.advisor | Awati, Mallikarjun | |
dc.contributor.advisor | Y. S., Mahesh | |
dc.contributor.advisor | G. J., Suresh | |
dc.contributor.author | TSEWANG, RIGZEN | |
dc.date.accessioned | 2018-02-19T09:25:58Z | |
dc.date.available | 2018-02-19T09:25:58Z | |
dc.date.issued | 2016-06 | |
dc.description.abstract | The present investigation was conducted in the Department of Post Harvest Technology, College of Horticulture, Bagalkot, Karnataka during the year 2015-16 to evaluate the effectiveness of seedling dip (salicylic acid 2mM) and pre-harvest foliar sprays with different chemicals (salicylic acid 2mM, azoxystrobin at 0.05% and 0.1%, ethephon at 5000 ppm) at different time intervals (60 and 90 DAT) on storage behavior, physiological, physio-chemical changes, sprouting, rotting, disease control and sensory parameters of onion bulbs (Var. Arka Kalyan) packed in gunny bags and stored at ambient temperature. All the treatments showed non-significant differences for yield, number of bulbs per kg and bulb diameter. The physiological loss in weight (PLW) was found to be minimum (11.62%) in the treatment T5 (seedling dip and 2 mM salicylic acid at 60 and 90 DAT), whereas minimum respiration rate (18.58 ml CO2/kg/h) was observed in the treatment T2 (salicylic acid- 2mM 90 DAT). Minimum sprouting was present in T8 (azoxystrobin- 0.1% at 90 DAT) and T6 (azoxystrobin- 0.05%) (0.96%). Minimum black mould disease incidence was noted in the treatment T8 (azoxystrobin- 0.1% at 90 DAT) (0.74%). Pyruvic acid, indicating pungency was noted to be maximum in T5 (Seedling dip+salicylic acid-2mM at 60+90 DAT) (8.92 μmoles/g). The treatment T9 (azoxystrobin- 0.1% at 60+90 DAT) recorded maximum total phenol (13.92 mg/100 g), minimum rotting (1.86%) and maximum marketable bulbs (94.97%). The maximum firmness was seen in the treatment T3 (salicylic acid- 2mM at 60+90 DAT) (9.89 kg/cm2). Onions of treatment T10 (ethephon- 5000 ppm at 90 DAT) with maximum dry matter (20.96%), minimum per cent moisture (77.91%) and maximum TSS (16.30°B) obtained the highest overall acceptability scores (7.89) which had no statistical difference with other treatments. In conclusion, azoxystrobin 0.1% at 60+90 DAT and SA 2mM seedling dip+pre-harvest spray at 60+90 DAT were found effective in maintaining quality and shelf life of onions. Pre-harvest spray of ethephon was found to be ineffective in extending the shelf life of onions as it increased PLW, respiration, sprouting, rotting thus decreasing marketable bulbs. | en_US |
dc.identifier.other | UHS14PGM487 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810041142 | |
dc.keywords | POST HARVEST TECHNOLOGY | en_US |
dc.language.iso | en | en_US |
dc.publisher | University of Horticultural Sciences, Bagalkot | en_US |
dc.sub | Post Harvest Technology | en_US |
dc.subject | null | en_US |
dc.theme | EFFECT OF SEEDLING DIP AND PRE-HARVEST SPRAY OF CHEMICALS ON STORAGE BEHAVIOR OF ONION VAR. ARKA KALYAN | en_US |
dc.these.type | M.Sc | en_US |
dc.title | EFFECT OF SEEDLING DIP AND PRE-HARVEST SPRAY OF CHEMICALS ON STORAGE BEHAVIOR OF ONION VAR. ARKA KALYAN | en_US |
dc.type | Thesis | en_US |