TECHNOLOGICAL INNOVATIONS FOR PRODUCTION OF STERILIZED HERBAL FLAVOURED MILK
dc.contributor.advisor | Dr. M. RANGANADHAM | |
dc.contributor.author | A. V. SATYANARAYANA MATALA | |
dc.date.accessioned | 2024-05-01T12:31:36Z | |
dc.date.available | 2024-05-01T12:31:36Z | |
dc.date.issued | 2008-05-27 | |
dc.identifier.other | A. V. SATYANARAYANA MATALA | |
dc.identifier.uri | https://krishikosh.egranth.ac.in/handle/1/5810208539 | |
dc.language.iso | English | |
dc.pages | 154 | |
dc.publisher | PVNRTVU (SVVU), HYDERABAD | |
dc.sub | Dairy Technology | |
dc.theme | Dairy Science | |
dc.these.type | M.V.Sc. | |
dc.title | TECHNOLOGICAL INNOVATIONS FOR PRODUCTION OF STERILIZED HERBAL FLAVOURED MILK | |
dc.type | Thesis |