AMELIORATION OF SODIC SOILS BY USING DIFFERENT AMENDMENTS AND ITS EFFECT ON SOIL PROPERTIES AND YIELD OF WHEAT (Triticum aestivum L.)
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Date
2019
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Department of Soil Science and Agricultural Chemistry B. A. College of Agriculture Anand Agricultural University, Anand
Abstract
Under survey work, out of 160 surface soil samples of Anand and Kheda districts, 20 and 24 % soil samples categorised under sodic soils i.e. soil having pH > 8.5 and ESP > 15.0% and EC < 4.0 dSm-1. The six different soils were selected for further study and the soils OC, available P2O5, K2O and SO4-S were ranged from low to medium range and DTPA- Fe, Mn, Zn and Cu were in medium to high range.