Assessment of protein and limiting amino acids content of grains and biochemical markers associated with drought tolerance in chickpea genotypes

Simple item page
dc.contributor.advisorLokhande, P.K.
dc.contributor.authorGosavi Sachin Prabhakar
dc.date.accessioned2022-06-30T09:48:29Z
dc.date.available2022-06-30T09:48:29Z
dc.date.issued2010
dc.description.abstractIn conclusion, the drought tolerant genotypes such as PG-96006, Annegeri and Vijay with comparatively higher potential to accumulate proline and glycine betaine and the expression of unique prote~ bands in them could be further exploited for introgression of drought tolerance character in the existing germplasm known to have better yield and protein accumulating attributes.en_US
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810185006
dc.keywordsChickpea, Biochemistryen_US
dc.language.isoEnglishen_US
dc.publisherMPKV, Rahurien_US
dc.subAgricultural Biochemistryen_US
dc.themeChickpea, Biochemistryen_US
dc.these.typeM.Scen_US
dc.titleAssessment of protein and limiting amino acids content of grains and biochemical markers associated with drought tolerance in chickpea genotypesen_US
dc.typeThesisen_US
Files
Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
T07052.PDF
Size:
38.76 MB
Format:
Adobe Portable Document Format
Description:
M.Sc
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download
Collections
Thesis