Evaluation of production performance in F strain of white Leghorn
| dc.contributor.advisor | Peethambaran, P A (Guide) | |
| dc.contributor.author | Beena, C Joseph | |
| dc.contributor.author | KAU | |
| dc.date.accessioned | 2019-11-27T10:31:49Z | |
| dc.date.available | 2019-11-27T10:31:49Z | |
| dc.date.issued | 1995 | |
| dc.description | PG | en_US |
| dc.description.abstract | A study was carried out with âFâ strain of White Leghorn maintained at University Poultry Farm, Mannuthy in order to evaluate the production potential of the particular strain based on the part year performance. At the age of 18 weeks, 400 pullets belonging to four consecutive hatches were taken and housed in 100 multiple-bird cages of identical size at the rate of four hens per cage at random. Feed and water were given ad lib and the managemental practices were uniform for all cages. The production performance as well as meteorological observations were studied for five, 28-day periods from 21 to 40 weeks of age during the period from February through August 1994. Body weight at 20 and 40 weeks of age were recorded individually and the respective mean values were found out to be 944.05+ 8.86 g and 1346.67+ 12.19 g. The first egg in each cage was recorded and the mean age at first egg was 174.67+ 0.95 days. The mean ages at 10 and 50 per cent production in the flock were 178 and 196.5 days respectively. These values indicated very late maturity in the strain. The egg production was recorded as 56.73 eggs with 40.52 per cent on hen-housed basis and 57.09 eggs with 40.79 per cent on hen-day basis. The peak production was obtained at 32 weeks of age. The mean daily feed consumption was worked out as 93.83 g per bird. Feed efficiency worked out in terms of dozen eggs and kilogram egg mass were 2081 and 5.01 respectively. Egg weight at last three days in each period were indivitualy recorded and the overall mean egg weight for 21 to 40 weeks of age was 46.21 g. The total egg mass out put in the flock up to 40 weeks of age was 1044.07 kg with an average output of 2.61 kg per hen housed. Livability was found to be excellent (95.5 per cent ) in the strain. The mean of the maximum and minimum temperature recorded in the experimental house were 32.50 C and 26.120 C respectively. The mean per cent relative humidity was 76.67 in the F.N. and 69.18 in the A.N. On analysis of results, it was found that the body weight, egg production, feed consumption and egg weight are considerably low in this strain. There was poor uniformity in pullet body weight and also in age at sexual maturity. These traits can be improved if independent culling levels are fixed for body weight as well as for minimum rate of pay per bird. This strain can be improved further by applying selection for body weight at 20 weeks of age. | en_US |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810136281 | |
| dc.keywords | Meteorological observations, Production traits, Age at sexual maturity, Egg production, Feed consumption, Livability | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Poultry Science,College of Veterinary Science, Mannuthy | en_US |
| dc.sub | Poultry Science | en_US |
| dc.subject | null | en_US |
| dc.theme | Evaluation of production performance in F strain | en_US |
| dc.these.type | M.V.Sc. | en_US |
| dc.title | Evaluation of production performance in F strain of white Leghorn | en_US |
| dc.type | Thesis | en_US |