Characterization Of Chickpea, Pigeonpea And Mungbean Rhizobia By Rflp Of Pcr Amplified Products
| dc.contributor.advisor | Dhillon, Santosh | en_US |
| dc.contributor.author | Jagriti | en_US |
| dc.date.accessioned | 2017-06-03T03:45:53Z | |
| dc.date.available | 2017-06-03T03:45:53Z | |
| dc.date.issued | 2005 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810014533 | |
| dc.language.iso | en_US | en_US |
| dc.pages | 70, xxxiii | en_US |
| dc.publisher | Chaudhary Charan Singh Haryana Agricultural University; Hisar | en_US |
| dc.sub | Biochemistry | |
| dc.subject | Characterization, PCR, RFLP, Indian Legumes (Chickpea, Pigeonpea and Mungbean) Rhizobia, ARDRA | en_US |
| dc.these.type | Ph.D | |
| dc.title | Characterization Of Chickpea, Pigeonpea And Mungbean Rhizobia By Rflp Of Pcr Amplified Products | en_US |
| dc.type | Thesis | en_US |