DIELECTRIC PROPERTIES AND ELECTRICAL CONDUCTIVITY OF EDIBLE OILS

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dc.contributor.advisorAMARJIT SINGH
dc.contributor.authorDILIP KUMAR
dc.date.accessioned2020-01-24T06:02:22Z
dc.date.available2020-01-24T06:02:22Z
dc.date.issued1997
dc.description30052017_0005_0004_006375.pdf
dc.description.abstract30052017_0005_0004_Abstract.pdf
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810141985
dc.keywordsPROCESSING AND FOOD ENGEENRING, VISCOSITY, FREQUENCY, CORRELATION, OXIDATION, CLEANING
dc.language.isoENGLISH
dc.pages76p.
dc.publisherPUNJAB AGRICULTURAL UNIVERSITY, LUDHIANA
dc.subAgricultural Engineering and Technology
dc.these.typeM.Tech.
dc.titleDIELECTRIC PROPERTIES AND ELECTRICAL CONDUCTIVITY OF EDIBLE OILS
dc.typeThesis
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