EFFECT OF INTEGRATED NUTRIENT MANAGEMENT (INM) IN RICE-SESAME-PEA CROPPING SYSTEM

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Date
2019-07
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AAU, Jorhat
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A field experiment was conducted in Instructional cum Research Farm, Assam Agricultural University, Jorhat for two years i.e, 2016-17 and 2017-18 to study the effect of integrated nutrient management (INM) on growth, yield and quality of rice-sesame-pea cropping system and also to find out the requirement of sulphur in sesame and pea. The treatment consisted of four levels of INM viz., F1: 100% N from inorganic, F2: 25% N from FYM + 75 % N from inorganic, F3: 50% N from FYM + 50 % N from inorganic and F4: 75% N from FYM + 25 % N from inorganic for rice. For sesame and pea, the treatment consisted of four levels of INM (F1, F2, F3 and F4) and four sulphur levels which include S0: 0 kg ha-1, S1: 10 kg ha-1, S2: 20 kg ha-1 and S3: 30 kg ha-1. The experiment consisted of 16 treatment combinations replicated thrice in a split-plot design. The initial soil status of the experimental site was sandy clay loam in texture, acidic in reaction, medium in organic carbon, low in available nitrogen, low in available phosphorus, medium in available potassium and low in available sulphur. Growth and yield components of rice were influenced by INM. Plant height, number of tillers per running metre, plant dry weight (g plant-1), crop growth rate (g m-2 day-1), number of effective tillers m-2 , panicle length (cm), number of grains panicle-1, test weight (g), grain yield (t ha-1), straw yield (t ha-1), harvest index (%) and benefit-cost ratio, protein content (%), carbohydrate content (%) in grain, total nitrogen, phosphorus and potassium uptake was observed to be maximum at 100% N from inorganic. INM and sulphur levels influenced growth and yield components of sesame significantly. Plant height, number of branches plant-1, plant dry weight (g plant-1), crop growth rate (g m-2 day-1), number of capsules plant-1, number of seeds capsule-1, grain yield (t ha-1), stover yield (t ha-1), harvest index (%), protein content (%), oil content (%) in grain, total nitrogen, phosphorus, potassium and sulphur uptake was observed to be maximum at 75% N from FYM + 25% N from inorganic + 30 kg S ha-1. The effect of INM and sulphur on growth and yield components of succeeding pea was significantly influenced by nitrogen levels and sulphur levels. Plant height, number of branches plant-1, plant dry weight (g plant-1), crop growth rate (g m-2 day-1), number of pods plant-1, number of seeds pod-1, pod yield (t ha-1), stover yield (t ha-1), harvest index (%), protein content (%), oil content (%) in seed, total nitrogen, phosphorus, potassium and sulphur uptake was observed to be maximum at 75% N from FYM + 25% N from inorganic+ 30 kg S ha-1.
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