STUDIES ON PHYSIO-BIOCHEMICAL RESPONSE OF BIOSTIMULANTS APPLICATION TO TERMINAL HEAT TOLERANCE IN LENTIL (Lens culinaris Medik.)

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Date
2022
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DRPCAU, PUSA
Abstract
Day by day temperature is increasing due to climate change and their adverse impact on crop cultivation and agricultural productions. According to IPCC report 2022, world is facing various climatic vulnerabilities such as heat wave, cyclones, drought, flood etc. Heat wave is one of the most important climatic vulnerability which is mainly affecting agriculture at global level. Temperature required for most crop plant generally ranges between 20-30 °C (min/max) but in case of high temperature (above 30 °C), plant growth may be stuck because of enzyme denaturation or inactivation resulting in early maturity thereby reducing crop yield. Heat stress mainly affects reproductive stage such as flower abortion and grain filling thereby causing drastic reduction in yield. Biostimulant application may prove useful in reducing the adverse effect.In this research, major focus is on terminal heat stress tolerance of lentil and their amelioration through humic acid and seaweed extract with the objectives i) to understand alterations in morpho-physio-biochemical characters by biostimulants application that leads to thermo tolerance in lentil and ii) to assess yield attributes and yield of lentil crop influenced by biostimulant application The experiment was conducted with two genotypes of lentil viz. IPL 220 and KLS 218 in pots with two different sowing dates i.e. normal (control) and late sown (to expose the plants to terminal heat stress) in CRD with three replications. Late sown crops were given different treatments viz. seed priming with humic acid (SPHA), seed priming with seaweed extract (SPSWE), foliar spray (40+60 DAS) with humic acid (FSHA), foliar spray(40+60 DAS) with seaweed extract (FSSWE), SPH+FSHA and SPSWE+FSSWE. It was observed that there was significant reduction in leaf area, specific leaf weight, relative water content, membrane stability index, total chlorophyll content, yield attributes (no. of flowers per plant, no. of pod per plant, no. of seed per pod) and seed yield per plant in lentil genotypes subjected to terminal heat stress condition over control but was improved by application of humic acid and seaweed extract. However, lipid peroxidation, proline content and activities of antioxidative enzymes (catalase, peroxidase and superoxide dismutase) increased during heat stress condition but application of humic acid and seaweed extract decreased it. Among all the treatments, SPSWE+FSSWE treatment was significantly superior in reducing the adverse effects of terminal heat stress in lentil. Hence, it can be concluded that application of humic acid and seaweed extract either as seed priming or foliar spray or their combination may be useful for ameliorating terminal heat stress in late sown lentil crop.
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