EFFECT OF DIFFERENT LEVELS OF PHOSPHORUS ON THE YIELD AND QUALITY OF COWPEAS FOODER HARVESTED ON DIFFERENT DATES

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dc.contributor.advisorSANDHU, H. S.
dc.contributor.authorPURI, KRISHAN PAUL
dc.date.accessioned2020-03-06T10:08:45Z
dc.date.available2020-03-06T10:08:45Z
dc.date.issued1971
dc.description29052017_0003_0017_001280.pdf
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810144595
dc.keywordsAGRONOMY, FORAGE, SOIL, CELLULOSE, NUTRITIVE VALUE, FLOWERING
dc.language.isoENGLISH
dc.pages91p.
dc.publisherPUNJAB AGRICULTURAL UNIVERSITY, LUDHIANA
dc.subAgriculture
dc.these.typeM.Sc
dc.titleEFFECT OF DIFFERENT LEVELS OF PHOSPHORUS ON THE YIELD AND QUALITY OF COWPEAS FOODER HARVESTED ON DIFFERENT DATES
dc.typeThesis
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