Studies on the yield and quality of guinea grass (Panicum Maximum, J) as affected by different spacings with and without legumes as intercrops

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dc.contributor.authorKrishna Raj, P
dc.contributor.authorSadanandan, N
dc.contributor.authorNair, K P M
dc.contributor.authorSasidhar, V K
dc.contributor.authorKAU
dc.date.accessioned2019-07-25T06:49:13Z
dc.date.available2019-07-25T06:49:13Z
dc.date.issued1979
dc.identifier.citationAgricultural Research Journal of Kerala, 17(2), 183-188.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810116761
dc.keywordsEffected spacing on guinea grass, Guinea grass, Crude protein content, Intercrop guinea grassen_US
dc.language.isoenen_US
dc.pages6en_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectnullen_US
dc.titleStudies on the yield and quality of guinea grass (Panicum Maximum, J) as affected by different spacings with and without legumes as intercropsen_US
dc.typeArticleen_US
dc.volume17(2)en_US
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