Biotechnological Improvement of Soybean (Glycine max L. merrill) against Ymv & Drought using phenotyping, Genotyping and in vitro selection approaches

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dc.contributor.advisorTripathi, Dr. M. K.
dc.contributor.authorMishra, Nishi
dc.date.accessioned2020-12-14T05:20:33Z
dc.date.available2020-12-14T05:20:33Z
dc.date.issued2019
dc.identifier.otherThesis 1816
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810156608
dc.language.isoEnglishen_US
dc.pages220en_US
dc.publisherRVSKVV, Gwalior (M.P.)en_US
dc.subAgricultural Biotechnologyen_US
dc.themePlant Molecular Biology & Biotechnologyen_US
dc.these.typeM.Scen_US
dc.titleBiotechnological Improvement of Soybean (Glycine max L. merrill) against Ymv & Drought using phenotyping, Genotyping and in vitro selection approachesen_US
dc.typeThesisen_US
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