STUDY OF FERTILIZERS AND WATER SOLUBLE MICRO NUTRIENTS ON HORTICULTURAL CROPS IN ANAND DISTRICT OF GUJARAT

dc.contributor.advisorDR. R. S. PUNDIR
dc.contributor.authorARNAV, ATUL KUMAR
dc.date.accessioned2017-02-18T10:40:31Z
dc.date.available2017-02-18T10:40:31Z
dc.date.issued2015
dc.description.abstractHorticultural crops contribute to the national income by almost one fifth of the total income from agricultural produce. A large number of varieties of fruits, vegetables, flowers, plantation crops, medicinal and aromatic plants, root and tuber crops accounted for about seven per cent of the gross cropped area but contribute more than about 20 per cent to gross value of agricultural output. Horticultural crops have a tremendous potential for fertilizer use. Beside major nutrients, application of secondary and micro-nutrients is also gaining importance in nutrient management system. Deficiency symptoms of Iron, Zinc, Manganese, Molybdenum and Boron have been reported at various places in various horticultural crops. Thus study has been under taken to find out utilization pattern of fertilizers and water soluble micro nutrients in horticultural crops and Competitors’ analysis of fertilizers and water soluble micro nutrients in horticultural crops.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810001581
dc.keywordsHORTICULTURAL CROPS, WATER SOLUBLE, MICRO NUTRIENTS, FERTILIZERS, ANAND, GUJARATen_US
dc.language.isoenen_US
dc.publisherAAU, Ananden_US
dc.subAgricultural Business Managementen_US
dc.subjectBusiness managementen_US
dc.subjectstudyen_US
dc.themeHORTICULTURAL CROPSen_US
dc.these.typeM.Scen_US
dc.titleSTUDY OF FERTILIZERS AND WATER SOLUBLE MICRO NUTRIENTS ON HORTICULTURAL CROPS IN ANAND DISTRICT OF GUJARATen_US
dc.typeThesisen_US
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