Loading...
Thumbnail Image

Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

Browse

Search Results

Now showing 1 - 9 of 19
  • ThesisItemOpen Access
    Development of a power operated black pepper thresher
    (Department of Farm Power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology, Tavanur, 1998) Suma Nair; KAU; Jippu Jacob
    A power operated black pepper thresher comprising mainly of a threshing drum and a concave; both lined with thermofoam, was developed. It was driven by a O.S-hp, 3-phase, variable speed motor. Pepper spikes were fed into the thresher and the threshed material from all the outlets were collected and separated into berries, damaged berries, unthreshed spikes, partially threshed spikes, and partially threshed spikes with unthreshed berries. The weights of all the fractions were recorded. The values of the threshing efficiency, the percentage of damaged berries, and the capacity were calculated. A three-factor factorial experiment was conducted taking the feed rate, the peripheral velocity, and the contact length as the independent variables, and the threshing efficiency, the percentage of damaged berries, and the capacity as the dependent variables. From the analyses of data, it was seen that all the independent variables exerted significant influence on the threshing efficiency, the percentage of damaged berries, and the capacity. In general, threshing efficiency showed an increasing trend atincreased feed rates for all the different contact lengths. It was most influenced by the peripheral velocity. Threshing efficiency was found to peak around 300 m1min. beyond which it showed a decrease. The percentage of damage was observed to be higher at higher feed rates and lower peripheral velocities. The values of percentage of damage was only between 0.05-0.55 %, which indicated that the therrnofoam assisted in reducing damage to the berries. The capacity showed an increase with the feed rate. However, it did not vary much as the contact lengths were changed. The capacity generally increased with increase in peripheral velocity. A multiple regression equation was developed for the prediction of the power requirement. The maximum power requirement of 0.46 hp was at a feed rate of 50 kglh and a peripheral velocity of 296.9 m1min. The cost of threshing using this thresher was only Rs 1.42 per kilogram, showing that the thresher was very economical. It was highly cost effective compared to the cost of manual threshing which is Rs 6.01 per kilogram.
  • ThesisItemOpen Access
    Development and performance evaluation of a black pepper skinner
    (Department of Farm Power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology, Tavanur, 1996) Anandabose, D; KAU; Jippu Jacob
    A power operated black pepper skinner was developed, tested and its performance evaluated. The major parts were two cylinder – concave assemblies, a hopper, a feed roll, an inclined belt separator assembly and a variable speed electric motor with a speed reduction unit of 10:1 ratio. The decortications took place as a result of the compressive and the shearing forces acting upon the pepper berries fed between the rotating drum and the stationary concave. A 3 – factor, Factorial Experiment in Completely Randomized Design (CRD) with feed rate, drum speed and surface condition as factors was adopted. The maximum overall decorticating efficiency was observed at the feed rate of 12 kg/h and drum speed of 20 rpm for both the surface types. The maximum decorticating efficiency observed for coir-mat was 91.5 and that observed for rubber surface was 94.2. The effectiveness of wholeness of kernels was found to show lower values for the highest speed of 25 rpm due to the crushing of berries. The maximum overall decorticating efficiency recorded for coir – mat was 87.7 per cent and that recorded for rubber sheet was 90.3 per cent. The study showed that the parameters of feed rate, drum speed, and surface type, have significant influenz on decorticating efficiency, effectiveness of wholeness of kernals and overall decorticating efficiency.
  • ThesisItemOpen Access
    Development and evaluation of a low cost power operated paddy thresher-cum-winnower
    (Department of Farm Power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology, Tavanur, 1996) Sureshkumar, P K; KAU; Sankaranarayanan, M R
    Since threshing is labour intensive and involves considerable human drudgery and as the threshers now available are not suitable for small and marginal farmers, a Low Cost Power Operated Paddy Thresher Cum Winnower has been developed and tested. The machine consists of a threshing unit of wire loop cylinder and cover, a winnowing unit, a grain collecting tray, prime mover, power transmission system and the main frame. The power required to operate the machine is taken from a 2 hp electric motor and is transmitted to the cylinder and blower shafts by V- belt and pulley arrangement. Two labourers can hold the crop against the threshing cylinder. The optimum cylinder speed is 400 rpm. The capacity of the thresher at 16.0 per cent moisture content of the crop is 300 hg per hour. Threshing and cleaning efficiencies are 99.25 and 91.82 per cent respectively. Mechanical damage to the grain is negligible. The labour requirement of the thresher cum winnower is two. The cost of the thresher cum winnower was found out to be around Rs 8000.00 and the cost of operation for threshing and winnowing was Rs 8.50 per quintal. An empirical relation between the energy requirement of the thresher and various crop and thresher parameters is P = 931.035 + 4.683 (MC) – 0.462 (PV) – 1.169 (FR) + 8.251 (G/S ratio) The moisture content of the crop and the Feed Rate have statistically significant effect on power Requirement whereas the cylinder speed and Grain/Straw ratio do not have any statistically significant effect.
  • ThesisItemOpen Access
    Modification and testing of KAU Arecanut De-husker
    (Department of Farm Power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology, Tavanur, 1996) Rajmohan, C K; KAU; Jippu, Jacob
    An arecanut dehusker consisting of mainly a pair of fluted rollers, a pressure roller assembly, a scrapper assembly, a guide chute and a feed tray was developed in this study. The arecanut was fed between the two counter- rotating fluted rollers and was pressed against these rollers by the pressure roller. The fluted rollers gripped the husk and pulled it to the rear side of the rollers. In the process the husk was ripped open and the kernel was ejected from its shell. The performance of the machine was studied at speeds of 60, 90,120,150 and 180 rpm and with three different surface characteristics of the rollers. The surface characteristics of the rollers were varied by having different number of teeth and pitch. From the studies the optimum setup of the machine for deriving maximum dehusking efficiency and minimum damage to the dehusked kernels and unhusked fruits was obtained. This was at a speed of 150 rpm against the roller surface having 30 teeth with pitch 3.9mm, width 2.0mm, and depth 1.0 mm. At this set-up the dehusking efficiency, percentage of the number of dehusked kernals and unhusked fruits damaged were 94.4, 5.5 and zero percent respectively. And also this set-up yielded an output of 23 kg of arecanut kernals per hour.
  • ThesisItemOpen Access
    Development and quality evaluation of thermally processed jackfruit (artocarpus heterophyllus L.)
    (Department of Post Harvest Technology and Agricultural Processing, Kelappaji College of Agricultural Engineering and Technology,Tavanur, 2012) Pritty S, Babu; KAU; Sudheer, K P
  • ThesisItemOpen Access
    Design and development of tensio-emitter
    (Department of Land and Water Resources and Conservation Engineering, Kelappaji College of Agricultural Engineering and technology, Tavanur, 2012) Jishitha, Ravindran; KAU; Vishnu, B
    Timely application of precise amounts of irrigation water increases crop yield due to the decreased moisture stress to plants. Automatic application of irrigation water ensures timely and precise water application, reduces labour cost and prevents water loss and nutrient leaching. Automatic irrigation usually involves sophisticated and expensive instrumentation requiring external power. An irrigation control system that utilizes only the moisture tension to directly control the water application, without using any external power source is desirable for its simplicity and usability in remote areas. In this study, an attempt was made to develop a simple and cost effective irrigation controller working on the basis of soil moisture tension without any external power source. A Tensio-Emitter was developed after evaluating several designs suitable for the same. The developed Tensio-Emitter consists of a porous cup fixed on a stem and an emitter cum valve assembly. The porous cup acts as a sensor which equilibrates the tension inside the stem to that of the surrounding soil. The emitter cum valve assembly consists of a bottom part to be fixed on the stem containing the porous cup, a flexible diaphragm, a conical part to be attached to the diaphragm and a top part which has as the water inlet and outlet. The dimensions of the emitter cum valve assembly was determined based on the size of the available porous cup, the soil moisture tension available at MAD and the deflection of the diaphragm at the tension corresponding to MAD. The Tensio-Emitter is calibrated by adjusting the conical part such that water flow through the emitter starts when the soil becomes dry and stops when the soil reaches field capacity moisture content. Tensio-Emitter – a simple and cost effective irrigation controller cum emitter which is activated by soil moisture tension - was successfully developed, fabricated and calibrated for use in potted plants. The ability of the developed Tensio-Emitter to automatically control the irrigation according to the soil moisture level was evaluated to be good.
  • ThesisItemOpen Access
    Development and testing of a continuous power operated coconut husker
    (Department of Farm power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology, Tavanur, 2012) Anu S, Chandran; KAU; Jayan, P R
    A continuous power operated coconut husking machine for large scale husking of coconuts was developed, tested and its performance evaluated. The major parts are feeding chute, a husking unit, a husk separating unit and power transmission unit. The coconut fed at the feeding chute and in the clearance between the inlet and the drum is slightly compressed and forced to execute rolling or revolutions. In the process, the blade penetrates the husk and punctures it along different planes. The shear force exerted upon the coconut by the blades of the rotating drum and the concave cause to rip open the husk along different planes. The full coconuts with punctured and softened husk fall into the husk separating unit which consists of two knurling rollers. There the softened and punctured husk is separated and the nut emerges at the outlet. The prime mover used is a 3 φ squirrel cage induction motor of 2.2 kW. This rotation is bifurcated to rotate the husking unit and to the separating unit. A speed reduction unit with gear ratio of 30:1 is used to reduce the motor speed from 1440 rpm to 48 rpm. The speed of the motor is also bypassed to the knurling rollers by means of chain drive, by which the speed is reduced from 1440 to 160 rpm through chain and sprockets units. All components are fixed on the frame. The studies show that the minimum and maximum time required for complete husking of a green coconut were 6 s and 22 s and that for a dry coconut was 3 s and 15 s respectively. Thus the mean time required for complete husking of green coconut is 11.6 s and that of dry coconut is 9.5 s. The average capacity of continuous power operated coconut husking machine is much better and found out as 356 nuts per hour compared to the manual method and by husking by commercial model. Also the efficiency, the percentage of nut breaking and the average energy requirement was 82.79 %, 3.83 % and 0.7365 W respectively. The total operating cost of continuous power operated coconut husking machine is Rs. 95.374 per hour and the cost of husking per nut is about Rs. 0.267. Considering its performances, the mechanism developed in this study is promising.
  • ThesisItemOpen Access
    Development and testing of tractor operated bed former for seed bed preparation in Kaipad region
    (Department of Farm Power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology,Tavanur, 2012) Rajesh, A N; KAU; Jayan, P R
    Paddy cultivation in Kerala is mainly done in dry and wet lands. Kuttanadu, pokkali, Kole and Kaipad lands are mainly lying below sea level and needs much attention especially during bund preparation and nursery raising periods. Kaipad is a land lay in Kannur district of the state extending to an area of 600 ha. It is under the tidal effects of sea water carrying severe salinity and high pH. Paddy cultivation in this region is made on seed beds of about 45 cm height to bring down the salinity and acidity of the soil through leaching. However, manual method of mound making is very laborious intensive and has become a deterrent for the farmers to continue rice farming. Keeping this in view, a tractor operated Kaipad bed former was developed to prepare the seed beds and field tested. Also the cost of operation was compared with the conventional and tractor operated ridger. The height of the seed beds was dependent upon the angle of the plough bottom, speed and depth of operation. To optimize these three factors, tests were conducted under dynamic condition in a test plot. The height of the seed bed was observed to be the maximum at 40 degrees of the plough bottom. The maximum height of bed was formed at a speed of 2.0 km hˉ¹ and depth of 20 cm. To reduce the draft of the implement the speed was set at 1.5 km hˉ¹ and depth of operation at 15 cm. The field performance of the bed former based on the optimized machine parameters, the Kaipad bed former was evaluated and compared with the tractor operated ridger and conventional method. The average height and top width of the seed bed obtained with the Kaipad bed former and ridger were 34.7 cm, 18.4 cm and 29.4 cm and 23.2 cm respectively. The minimum draft required for the Kaipad bed former and tractor operated ridger was 402.6 kgf and 398.6 kgf and draw bar power was 8.03 hp and 7.8 hp respectively. The fuel consumption with the tractor operated Kaipad bed former was found as 6.8 l hˉ¹; while it was 6.6 l hˉ¹ with the tractor operated ridger. Field efficiency of the Kaipad bed former was 73.9 percent compared to 70.5 percent for the tractor operated ridger. Wheel slippage was found out as 19.79 percent for Kaipad bed former and 17.7 percentages for tractor operated ridger. With the tractor operated Kaipad bed former, the soil acidity and salinity could be reduced from a pH value of 5.7 to 6.5 and 15.7 mmhos cmˉ¹ to 2.1 mmhos cmˉ¹. Yield obtained from the plots operated with conventional method, tractor operated ridger and Kaipad bed former was respectively 2625 kg haˉ¹, 2766 kg haˉ¹ and 2800 kg haˉ¹. Total cost of operation for mound making by conventional method and tractor operated bed former are respectively Rs.12000 and Rs. 2480. The cost of the tractor operated Kaipad bed former is Rs. 18875.
  • ThesisItemOpen Access
    Investigations on clamping and climbing mechanisms for the design of semi autonomous areca palm climber
    (Department of Farm power Machinery and Energy, Kelappaji College of Agricultural Engineering and Technology, Tavanur, 2017) Supritha; KAU; Shivaji, K P