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Kerala Agricultural University, Thrissur
The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively.
Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively.
On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs.
In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc.
During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU).
Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.
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ThesisItem Open Access Management of foot rot of black pepper (Piper nigrum L.) with mycoinoculant enriched vermicompost(Department of Plant Pathology, College of Agriculture, Vellayani, 2002) Divya, S; Sasikumar NairThe study, "Management of foot rot of black pepper (Piper nigrum L.) with mycoinoculant enriched vermicompost" was done at the Department of Plant Pathology, College of Agriculture, Veliayani to explore the possibility of using vermicornpost as a carrier material for mass production of biocontrol agents and to test its efficacy in controlling the disease. The talc based inoculum of Trichoderma harzianum and soil based granular inoculum of Glomus Jasciculatum were mass produced in vermicompost either alone or in combination with farmyard manure or neem cake in the ratio 1 : 1 and 5 : 1 respectively and the efficacy was compared with the standard carrier material of FYM + neem cake (10 : 1). The population of T. harzianum 15 DAI was maximum in the treatment combination of VC + NC (5 : 1). However, the influence of these carrier materials on percentage of mycorrhizal infection 50 DAI was not statistically significant. Vermicompost as a carrier material for biocontrol agents was further tested in pepper var. Karimunda inoculated with P. capsici. Carrier materials as such had no significant influence on disease control. Reduction in foliar infection, disease index, stem infection and percentage mortality was observed in treatments with biocontrol agents. Disease control was maximum with the treatments involving T. harzianum while plant growth promotion was maximum with G. Jasciculatum. The physiological changes in pepper plants after inoculation with P. capsici and biocontrol agents were studied. The phenol and OD phenol content was more in pathogen inoculated plants. The defence related enzymes peroxidase, polyphenol oxidase and phenylalanine ammonia lyase were enhanced with pathogen inoculation as well as with the application of biocontrol agents. SDS-PAGE analysis of proteins with samples extracted from plants one day after inoculation of pathogen showed the presence of two novel proteins with molecular . weights of 78 kDa and 28 kDa in diseased samples which were absent in treatments without pathogen and also in plants treated with COC.ThesisItem Open Access Molecular characterization of piper species usiing RAPD technique(Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 2002) Murugan, C; KAU; Sujatha, V SThe study on "Molecular characterization of Piper species using RAPD techniques" was conducted in the Department of Plantation Crops and Spices and CPBMB, College of Horticulture, Vellanikkara, Thrissur from December, 1999 to August, 2001. Material included 13 species/accessions of the genus Piper including Piper nigrutn Linn. These were analysed with 20 selected oligomer decamer primers using PCR technique and agarose gel electrophoresis. The selection of ideal DNA isolation technique was done based on observations of purity of bands, quality of the DNA bands and quantity of DNA recovered. The protocol of Edwards et al. (1991) was selected for DNA isolation with additional step of chloroform-isoamyl alcohol treatment. Fifty decamer primers were screened using DNA. of P. nigrum and 20 were selected based on the number of bands produced, reproducibility of the bands and distinctness of the RAPD profile. RAPD profile of the 13 species of Piper were compared for genetic similarity index (using Jaccard's coefficient), with all 20 selected primers separately. Pooled similarity of the twenty primers put together was found out for 9 species which gave amplification for all the 20 selected primers. The results of pooled analysis was subjected to cluster analysis (SAl-IN) and phenetic dcndrogram was constructed employing UPGMA. Four clusters were obtained, comprising of two accessions of P. nigrum In the first, two accessions of P. longum in the second, P. colubrinutn and P. attenuatum forming the third cluster and P. chaba, P. belle and P. arboreum forming the fourth.ThesisItem Open Access Spatial and temporal variations in the development of agriculture in Kerala(Department of Agricultural Statistics, College of Horticulture, Vellanikkara, 2002) Allahad, Mishra; KAU; Ajitha, T KAgricultural scenario of Kerala is unique as compared to other states of India. The present study entitled "Spatial and temporal variations in the development of agriculture in Kerala" was undertaken mainly with an objective of constructing composite indices to quantify the development of agriculture based on suitable indicator variables for each district or region of Kerala. The significance of the districtwise and temporal disparities in agricultural development have been studied. The agricultural growth with respect to acreage and gross production of major crops • is also estimated using different growth curves. The time series data from 1970-71 to 1997-98 collected from State Planning Board and Directorate of Economics and Statistics, Government of Kerala, Trivandrum were used for the study. As all the districts were not present before 1985-86 state was divided into several regions. Districts wise analysis was carried out from 1985-86 to 1997-98, whereas region wise analysis was carried out from 1970-71 to 1997-98. For measuring the diversification level of districts or regions five indices viz., Herfindahl Index, Entropy Index, Modified Entropy Index, Composite Entropy Index and Ogive Index were computed. All the quantitative indices were constructed by using the total cropped area of seven major crops of Kerala. It was found that in most of the periods the diversification in cropping pattern was mainly towards plantation crops. The most diversified district was Kollam, where the cropping pattern had equal importance to all the major crops. Based on the real situation, out of the five measures of diversification Composite Entropy Index was found to be better suited. It was also noticed that as time progressed the diversification level among the districts or regions decreased. The Compound growth rates of both production and acreage were computed and it was found that rubber recorded the highest C.G.R. The food crops viz., rice and tapioca showed negative C.G.R whereas cash crops viz., coconut and pepper showed positive C.G.R for both production and acreage. Productivity index were constructed for each district taking into consideration the variety of crops and their relative importance in a particular district. The results revealed that different districts behaved differently with respect to the rate of growth of productivity. Development is a multidimensional process, so instead of analysing a single variable, composite index or development index for different districts or regions were computed by using several indicators, which contributed to the development of agriculture. In the present study three methods were used to compute the development index based on seven indicators. In the first approach i.e. Taxonomic approach during 1985-86, 1990-91 and 1995-96 Emakulam occupied the first place in agriculture development. However, Wayanad and Kasargode were the two least agriculturally developed districts during the above said periods. It was also observed that there was hardly any change in the level of development of agriculture over different periods of study. In Taxonomic approach each variable was considered to have equal contribution towards the development of agriculture. However, it is unlikely to happen so. With this fact, the Taxonomic approach was modified in Modified Taxonomic approach by giving separate weightage to the indicators based on the score given by experts. In the present study separate weightage did not have any significant impact on the classification of districts or regions on their agricultural development status. Obviously the selected variables might be highly correlated. Characteristics in biological experiment are highly correlated. In the present study Principal Component analysis was used to overcome this problem. The first component of both district wise and region wise analysis contributed around 99.5 per cent of total variation. Therefore, without loosing any information supplied by the seven variables, the first component score was taken as the composite index of development. Hence in the present context Principal Component analysis could be considered as the best method, as no approximation is involved. It could be considered as a more comprehensive method. The Potential targets for the under developed districts or regions are also estimated to assess the position of those districts or regions compared to the model • districts or regions. Accordingly suitable development programmes can be launched or special care can be taken to allocate resources optimally on per capita basis to reduce spatial disparities in development.ThesisItem Open Access Response of tomato to varying levels of fertigation(Department of Agronomy, College of Horticulture, Vellanikkara, 2002) Rajaseelan Kingsly, D; KAU; Jaikumaran, UA field experiment was conducted during 2000-2001 at the Agricultural Research Station, Mannuthy, Thrissur to find out growth and yield as well as water use and nutrient relations of tomato, as influenced by different levels of fertigation i.e. continuous nutrition through drip irrigation. The experiment consisted of combinations of three levels of irrigation (0.3,0.6 and 0.9 PE) through drip system and three levels of fertilizer (100, 50 and 150% recommended dose) supplied through drip irrigation. The fertilizer nutrients were supplied in progressive increments for sixty days and the fertigated treatments were mulched using black HDPE sheet. A control treatment, which received 20 mm surface irrigation through furrow method once in three days along with normal soil application of fertilizer without mulch cover was also included to compare with fertigation treatments. The experiment was laid out at randomised block design with three replications. The tomato CV Shakthi was tried in the experiment. The results revealed that the growth parameters viz., plant height, Leaf Area Index (LAI) and ~eaf Area Duration (LAD) were higher in the fertigated treatments than in the control crop. The respective values were 50.48 cm, 5.60 and 113.4 in case offertigated crops and 48.52 cm, 5.46 and 110.9 for the control crop, when observed at final growth stage. The control crop had a significant rooting pattern with higher vertical length (26.8 cm), lateral length (15 cm) and root dry weight of (8.2 g) than the fertigated treatments which had the respective values of 18.65 cm, 11.00 cm and 3.9 g. The ferigated crop produced maximum fruit set of 56.5 per cent and 36 numbers of fruits plant" with mean yield of 31.51 t ha-I. The respective values for the control crop were 42.6 per cent, 22 and 19.31 t ha" only. The treatment which received 150 per cent fertilizer dose with 0.6 PE irrigation gave a maximum yield of37.3 t ha-I which was 93 per cent more than the control crop. This level of production was comparable with that of the crop receiving 100 or 150 per cent recommended dose of fertilizers with irrigation at 0.9 PE through drip. The TSS content was not influenced by different treatments, but higher acidic fruits were produced by the control crop. The fertigated crops in general contained more nutrients in their biomass compared to control crop. The highest NPK content in plant was recorded at 60 DAP and at the stage these nutrient contents were 4.9,0.285 and 3.13 per cent in case offertigated crops and the respective values in control crop were 4.0, 0.245 and 3.07 per cent. The fruit cracking and bacterial wilt incidence were not affected by various treatments. But 72 per cent of control crop suffered by leaf curl virus disease but only 40 per cent, in case of fertigated plants. The mean soil temperature upto 30 cm depth increased "<-;- under mulched conditions over control treatment during morning (7.;3<) 1ST) and 'L.C;;- evening (2.:Mt 1ST) by 3.3°C and 2.6°C respectively. While control crop received 700 mm of water, the crop irrigated through the drip at 0.9, 0.6, 0.3 PE received 506, 358 and 210 mm of water. Field water use efficiency was the highest in the treatment which received 100% fertilizer with 0.3 PE irrigation (14.62 kg fruit per m-3 of water). As the irrigation levels reduced and fertilizer application increased FWUE was increased. The moisture content of the soil was more at 15 cm depth both at 15 and 30 cm radial distances, in all irrigation levels. The economic analysis indicated that the crop under recommended dose of fertilizer with 0.9 PE irrigation gave a maximum BC ratio of 1.92 followed by the crop raised under 150 per cent fertilizer dose with 0.6 PE irrigation (1.91). The saving of water through respective treatments, when compared to control enabled 0.38 and 0.95 ha to be additionally brought under irrigated tomato, if respective treatments were employed. The investigation led to the conclusion that fertigation is a sound technology and produceshigh yields in tomato. If water is not a limiting factor, adopt irrigation at 0.9 PE using 100 per cent recommended dose of fertilizer and if water availability is - constrained, adopt irrigation at 0.6 PE using 150 per cent recommended dose of fertilizer to reap rich harvest.ThesisItem Open Access Nutrient management for basmati rice (oryza sativa L) in wetlands(Department of Agronomy, College of Agriculture, Vellayani, 2002) Sindu, M S; KAU; Annamma, GeorgeA field experiment was conducted at the Instructional Farm, College of Agriculture, Vellayani from September 2001 to January 2002 to derive an optimum package for nutrient management for basmati rice in wetland condition. The experiment was laid out in factorial RBD with three replications. The treatments consisted of three levels of N (60, 90 and 120 kg N ha"), two sources of N (SI: SO per cent N as FYM and SO per cent N as chemical fertilizer and S2 : SO per cent N as vermicompost and SO per cent N as chemical fertilizer), two NPK ratios (2 : 1 : 1 and 2 : 1 : I.S) and an absolute control thereby forming 13 treatment combinations. Results of the experiment revealed that the effect of both N levels and NPK ratios had significant influence on most of the biometric and yield attributing characters and yield of basmati rice. Nitrogen @ 120 kg ha-I and NPK ratio of 2 : 1 : I.S were found significantly superior to lower levels. Eventhough the effect of sources of N was significant on plant height and dry matter production, the effect was not visible on the yield attributing characters and yield of the crop. A significant linear increase in grain yield was recorded upto 90 kg N ha-I , and thereafter the increase in grain yield was marginal. But the straw yield increased linearly with increase in N level and was also significantly influenced by the sources of nitrogen. NPK ratio of 2 : 1 : I.S recorded higher grain and straw yield. Nitrogen @ 120 kg ha-I and NPK ratio of 2 : I : I.S produced the highest grain protein content. The cooking time of grains increased with increase in N level. Nitrogen @ 120 kg ha-I and NPK ratio of 2 : I : I.S recorded the highest uptake of nutrients. Use of vermicompost for substituting 50 per 1'9 cent N resulted in the highest uptake of Nand P while the effect on K uptake was not significant. An increase in N application resulted in an increase in available N and P status of the soil after the experiment. Nitrogen @ 120 kg ha ", use of vermicompost for substituting 50 per cent Nand NPK ratio of 2 : 1 : 1.5 registered significantly superior available K status in the soil. The maximum NUE in terms of agronomic efficiency and apparent recovery was observed at 90 kg N ha-! and thereafter it decreased with the increase in N level. Application ofNPK in 2 :. 1 : 1.5 ratio also resulted in higher NUE. Sources of N were significant only with respect to apparent recovery and substituting 50 per cent N with vermicompost registered superior value. The physical optimum dose of N for grain yield and agronomic efficiency were worked out to be 109.24 and 94.67 kg N ha-! respectively. Straw yield exhibited a linear response to applied nitrogen. An increase in N level increased the disease incidence while a significant reduction in disease incidence was observed with the NPK ratio of 2 : 1 : 1.5 over 2 : 1 : 1. The highest net returns and BCR were recorded when FYM was used to substitute 50 per cent of nitrogen. Increase in N levels upto 90 kg ha-! and application of NPK in' 2 : 1 : 1.5 ratio was found profitable. So a fertilizer dose of 90 : 45 : 67.5 kg NPK ha-! with 50 per cent N as FYM and 50 per cent N as chemical fertilizer can be recommended for maximizing the yield and returns of basmati rice in wetlands.ThesisItem Open Access Effect of nutrient inter-relations on productivity of rice in lateritic soils(Department of Agronomy, College of Horticulture, Vellanikkara, 2002) Sindhu, P V; KAU; Meera Menon, VThe effect of nutrient inter-relations on productivity of rice in latritic soils was investigated during the first crop season (Virippu) Or 1999-2000 at the Agricultural Research station, Mannuthy. The objective of the study was to arrive at the minimum level combination of applied elements for maximum productivity based on the interaction pattern between applied and native elements so as to develop a sustainable management system. Jyothi was used as the Fest variety to analyse the pattern of interacting influences of P, K, Ca and S at two levels each, among themselves as well as on the native elements. The results showed that treatments had significant beneficial influence on yield expression, causing 90 and 10% increases in yield over absolute control and the presently recommended package of practices. This indicated the necessity of including Ca and S in the nutrient management system. Decline in chlorophyll content and high levels of cell sap pH, together with excess contents of Fe and Zn appear to act as the supressors of yield expression. The latter influences are inherent in soil and are actually the net product of the balance between positive and negative effects of nutrients. A significant finding was that application of any element by itself was not a guarantee for its uptake, and was subject to the effect of other elements, and similarly, had direct or indirect influences on other elements. The positive influence of K and Ca at the maximum tillering and S at the panicle initiation stage, and negative influence of Fe and Mn at the panicle initiation stage pointed out to the need for phasic management of nutrients. The only element inhibiting Fe uptake had been Si, suggesting that the reversal of the process of laterisation holds the key to higher yields. Discriminatory transfer of individual elements between leaf blade and leaf sheath appeared to be an important regulatory factor in deciding yield expression. Highest yield resulted when blade-sheath ratio was maximum tillering and panicle initiation declined in respect of Ca, Fe and Mn and increased in respect of K and S. the study resulted in development of the broad base of a management technology for high productivity and sustainability. The components included keeping N at the present reconunended level, reducing P by 50%, increasing K by 100% and top dressing N using s containing fertilizers as well as moderate basal dressing with Ca.ThesisItem Open Access Management of bacterial blight of anthurium (anthurium andreanum linden) using botanicals(Department of Plant Pathology, College of Agriculture, Vellayani, 2002) Sabitha, S R; KAU; Mary, C AAnthurium (Anthurium andreanum Linden) suffers from a serIOUS disease viz., bacterial blight incited by Xanthomonas axonopodis pv. diefJenbachiae (McCulloch and Pirone) Vauterin et al. A survey was conducted in Thiruvananthapuram district and information on disease intensity and varietal reaction of the disease was studied from randomly selected thirty anthurium gardens. Plants with disease infection upto 50 per cent was noticed in most of the gardens. Generally pink varieties exhibited tolerance while red varieties were susceptible. Both foliar and systemic symptoms were observed. The bacterium was a gram negative, motile, short rod. Potato Sucrose Agar was the best solid medium for growth of the bacterium. Morphological, physiological and biochemical characters of the ten isolates were compared and some characters like nature and rate of growth, virulence and hydrolysis of starch were found varying. Aglaonema sp., Alocasia sanderiana, Anthurium ornatum, Colocasia esculenta, Dieffenbachia spp., Philodendron spp., Syngonium sp. and Xanthosoma sagittaefolium of Araceae family and ornamental plants like Orchid spp., Dracaena spp. Heliconia sp., Sterilitzia reginae and Maranta arundinaceae were hosts of the pathogen. Among the fifteen botanicals tested under in vitro conditions crude extract and 2 : 1 dilution of Allium sativum and Tagetes erecta, crude and two per cent concentration of neem cake extract and one and two per cent neem oil and coconut oil were 'effective in inhibiting the growth of the pathogen. The relative efficacy of five ecofriendly management practices viz., application of A. sativum, T. erecta, neem oil, coconut oil and neem cake extract, at two levels and 100 ppm streptocycline were tested on seven month old tissue culture plants. Pre and post inoculation sprayings with crude extract of neem cake and T. erecta reduced the disease by 85 per cent. When the same spraying schedule with these two botanicals and 100 ppm streptocycline was given on flowering plants, crude extract of neem cake was the most effective followed by crude extract of T. erecta. The effect of streptocycline 100 ppm was on par with T. erecta. The study thus indicates that botanicals could be used as a substitute for antibiotics in the management of bacterial blight of anthurium.ThesisItem Open Access Impact of micro finance through self- help groups in Malappuram District(Department of Co- operative Management, College of Co- operation, Banking and Management, Vellanikkara, 2002) Reji, E M; KAU; Renjith kumar, E GMicro finance is about provisioning of thrift, credit and other financial services and products of very small amounts to the poor for enhancing them to raise their income levels and to improve their living standards. The present study entitled "Impact of Micro finance through self-help groups in Malappuram district" was undertaken with an objective of (i) to assess the socio-economic impact of self- help groups on beneficiaries and (ii) to identify thc factors that• determine the effective functioning of self-help groups. Primary data collected with the help of a structured schedule from 200 sample households in 30 SHG's functioning in 11 Grama Panchayats in Nilambur block of Malappuram district formed the basis for the study. The impact of the programme was assessed by comparing the pre-SHG and post-SHG situations. Group effectiveness index was computed for each group for identifying the factors determining the effective functioning of the groups. The economic impact of SHGs on beneficiaries could be visible III terms of increased savings habit, increased accessibility to credit, increased contribution to household income, acquisition of household assets, increased control over financial resources, and increased income and employment generation. The study revealed that SHGs places a lot of emphasis in developing savings habit among the . members. It is also worth to note that SHGs have emerged as the major sources of credit for its members. As much as 93 percent of them had availed credit from the group. The number of respondents who availed ii bank credit also increased from 2.5 percent in the pre-SHG period to 24 percent in the post SHG period. An examination of number of sources of household income in the pre- and post-SHG period showed an increase in number of sources of income for many of the households. The number of households reporting only single source of Income declined from 57.5 percent to 32 percent in the post SHG period, whereas the number of households reporting two and three sources increased from 27.5 percent and 11 percent to 44.5 percent and 19.5 percent respectively. Members acquired a wide variety of assets with the help of programme loan. Fourty nine percent of members acquired income generation assets including livestock, sewing machine and other work related implements. The respondent's control over household financial resources is reflected from their involvement in decision making with respect to savings, credit and income generation activities. The study revealed that the involvement of the members in SHG significantly contributed their ability to control these financial resources. It was also observed that as many as 35.5 percent of the respondents had constructed new latrine, repaired their house (9 percent), constructed new house (8.5 percent). As many as 47 percent of the respondents had started their own income generation activities. It is significant to note that majority of the respondents being housewives are able to make use of their idle time more productively and thereby supplementing their household income. The social impact of the programme was visible in terms of the members' increased role in household decision making increased self-confidence, increased ability to deal with adversities and their ill involvement in community activities. The members generally reported a higher level of involvement in their household decisions which IS reflected from their role in common household decisions such as purchase of food items, household investments, children's education, marnage etc. The study also indicated that involvement in SHGs significantly improved their level of self-confidence, which is reflected from their contribution to household, contribution to community and their free interaction with others. It is particular to note that the association of the members with SHGs equiped them to deal with certain types of adversities. In addition the group activities also helped in developing a greater sense of solidarity, closeness and will to shoulder responsibilities among the group members. The group effectiveness index showed high values indicating the effective functioning of the groups. The relationship between the various components with group effectiveness index revealed that all the components except understanding of scheme objectives and transparency exhibited strong and significant relationship with group effectiveness. The regression analysis carried out for the purpose of identifying the most influencing factors showed that group interaction, autonomy, equity, accountability and transparency mostly influenced the group effectiveness. The findings of the study revealed that the SHG as institutional arrangement could positively contribute to the social and economic dev.elopment of the poor.ThesisItem Open Access Heterosis and gene action in bajra - napier hybrids(Department of Plant Breeding and Genetics, College of Agriculture, Vellayani, 2002) Serene Das, M; KAU; Suma Bai, IA study on 'Heterosis and gene action in bajra-napier hybrids' was carried out with the objective of developing bajra-napier hybrids with high yield potential and good quality. The study was undertaken during the year 2001-2002 in the Department of Plant Breeding and Genetics, College of Agriculture, Vellayani. Seven lines of bajra, viz., APFB-2, Composite 9, DRSB-3, FD 1917, HES-4, IP 15814 and TNSC-4 and three testers of napier grass, FD 431, FD 467 and FD 471 were crossed in a line x tester mating design to obtain 21 cross combinations. The hybrids were evaluated along with their parents for mean performance, combining ability, heterosis and gene action for eleven yield and yield related characters. Significant differences among treatments were observed for all the characters. Also significant differences among parents and crosses were observed for these characters and their general and specific combining ability variances and effects were studied. The magnitude of SCA variances alone was significant suggesting the predominance of non-additive gene action in controlling these traits. Based on mean performance and gea effects, HES-4 was identified as the best general combiner among lines followed by TNSC-4. Among testers, FD 467 can be selected as the best male parent followed by FD 471. The crosses, TNSC-4 x FD 471 and HES-4 x FD 467 were the promising combinations for green fodder yield and its component traits, based on mean performance, sea effects and standard heterosis. Hence these crosses can be exploited for developing high yielding hybrids.
