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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Now showing 1 - 9 of 7695
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    ThesisItemOpen Access
    Developing a framework of social audit for evaluating projects on climate resilient agriculture in Malawi
    (Department of Agriculture Extension,College of Agriculture, Vellanikkara, 2020) Joseph Timothy Before; KAU; Jiju P Alex
    Social audit as a tool for evaluating development projects and has been found to be efficient for appraising projects in various sectors like health, natural resource management, agriculture, community development, water sanitation and hygiene, land conservation etc. In spite of the interventions by governments and non-governmental organization to ensure food security, agricultural development projects in most countries around the world had been affected with number of issues including climate change, corruption, lack of participatory evaluation mechanism as well as poor involvement of communities in decision making processes. The scenario is not different in Malawi either, specifically Phalombe district which faces a number of climate change problems like floods and droughts throughout the year. The present study which followed expo-facto design was undertaken to assess the effectiveness of projects on climate resilient agriculture that are implemented in Phalombe, Malawi. The study analyzed the outcomes, constraints and impact of selected projects and evolved a framework of social audit for evaluating such projects. Data was analyzed using Statistical Package for Social Science (SPSS) and the results have been presented quantitatively and descriptively. A total of 120 respondents from three Extension Planning Areas of Tamani, Kasongo and Mpinda were purposively selected for the study since they had participated in climate resilient agriculture projects. The sample also included 15 staff from the three NGOs that were selected for the study. It was found that 96 female farmers (78.3%) and 24 males (21.7%) had participated in the study which showed that more women were taking part in climate resilient agriculture projects compared to men. The research also revealed that manypeople who participated in climate resilient agriculture projects were married and most of them had education upto primary school level (84.2%). Secondary level education was found to have been acquired by 8.3% of the total respondents. Lower level of education was found to contribute to poor demanding of transparency and accountability from NGOs. Assessment of the agreement of respondents on severity of constraints showed that Kendall’s coefficient of concordance W= 0.5, significant at 1 per cent which proved that there was high degree of concordance among the 120 respondents in ranking the constraints according to their importance. The major constraints identified by the beneficiaries were: drying up of water resources, drought/ flood, small quantity of food, late delivery of inputs and poor involvement in decision making The results also showed that both beneficiaries and stakeholders agreed that AEDO and AEDC, NGO staff, Village Headman, Lead farmer, VCPC, ACPC, VDC, Community Policing, ASHP and Community Development Assistant should be part of social audit process. The components identified for social audit of climate resilient agriculture included training programmes, muster rolls, materials procured, input distribution, cash distribution and funding. Based on the study it could be proposed that all actors mentioned in the study should be part of the process. The framework of social audit formulated as part of the study suggested the important aspects that should be subjected to social audit. This would help devise efficient ways of conducting social audit of climate resilient projects in Malawi as it had been evolved through a participatory process involving all the stakeholders of climate resilient development projects in agricultural sector.
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    ThesisItemOpen Access
    Genetic studies in red gram (eafanui caiaixL)
    (Department of Agricultural Botany, College of Horticulture, Vellanikkara, 1988) Radhakrishnan, V V; KAU; Narayanan Namboodiri, K N
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    ThesisItemOpen Access
    Studies on induced mutations in rice (Oryza sativa L.)
    (Division of genetics and plant breeding ,Agricultural college and research institute , Coimbatore., 1971) Gopinathan Nair, V; KAU
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    ThesisItemOpen Access
    Effect of planting date, weight of rhizome and spacing on the growth, yield and quality constituents on turmeric (Curcuma longa L)
    (Department of Horticulture (Plantation Crops & Spices), College of Horticulture, Vellanikkara, 1983) Chatterjee, R K; KAU; Mohanakumaran, N
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    ThesisItemOpen Access
    Genetic variability, path analysis and stability parameters in sesame
    (Department of Plant Breeding, College of Agriculture, Vellayani, 1985) Sverup, John; KAU; Gopinathan Nair, V
    Biometric analysis in a varietal collection of sesame was undertaken to study the genetic variability, correlations, path analysis and stability parameters. One hundred sesame types were evaluated in replicated trials at Vellayani in uplands during rabi and at Kayamkulam in rice fallows during summer. Genetic variability and correlations were estimated and path analysis worked out independently as both the locations. Location trials for estimating stability parameters were conducted at three places viz. in uplands during rabi at Pattambi and Vellayani and in rice fallows during summer at Kayamkulam. Large values for genotypic coefficients of variation were obtained for characters such as number of capsules on branches, number of capsules perplant, number of capsules on main stem and number of branches during rabi as well as summer. The lowest genotypic coefficient of variation was obtained for number of days to maturity during both rabi and summer. High values of heritability were recorded by seed protein content , seed oil content, height upto first capsule and weight of 1000 seeds under both conditions.
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    ThesisItemOpen Access
    Estimation of glacier stored water in bhaga basin, Himalayas
    (Academy of Climate Change Education and Research, Vellanikkara, 2020) Gopika, J S; KAU; Nameer, P O
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    ThesisItemOpen Access
    Climate-forest fire linkages in selected protected areas in Kerala
    (Academy of Climate Change Education and Research, Vellanikkara, 2020) Sreedevi, K; KAU; Gopakumar, S
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    ThesisItemOpen Access
    Long - term changes in the Indo-Sri Lankan Upwelling System, a perspective to study the impact of climate change in a tropical ocean
    (Academy of Climate Change Education and Research, Vellanikkara, 2020) Parvathy, V S; KAU; Muraleedharan, K R
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    Vulnerability and adaptation study of women exposed to extreme weather events in Thrissur district
    (Academy of Climate Change Education and Research, Vellanikkara, 2020) Aiswarya, T Pavanan; KAU; Chitra, Parayil