Thumbnail Image

Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

Browse

2016 - 20191238
Reset filters
Author: KAU × End date: 2019 × Start date: 2016 ×
Reset filters

Search Results

Now showing 1 - 9 of 1238
  • Thumbnail Image
    ThesisItemOpen Access
    Study on marketing management of Sitaram ayurveda pharmacy Ltd. for Narasimham oil
    (College of Co-operation Banking and Management, Vellanikkara, 2017) Bhagyasree, K G; KAU; Smitha, Baby
    Marketing management is the organizational discipline which focuses on the practical application of marketing orientation, techniques and methods inside enterprises and organizations and on the management of a firm's marketing resources and activities. Marketing management employs tools from economics and competitive strategy to analyze the industry context in which the firm operates. The scope of a business' marketing management depends on the size of the business and the industry in which the business operates. Effective marketing management will use a company's resources to increase its customer base, improve customer opinions of the company's products and services, and increase the company's perceived value. The project entitled “A study on marketing management of Sitaram Ayurveda Pharmacy Ltd. for Narasimham oil” were undertaken with the objectives vii. To understand the marketing management practices followed by Sitaram Ayurveda Pharmacy Ltd for the promotion of Sitaram Narasimham oil. viii. To evaluate consumers, retailers and dealers perception towards the maketing of Sitaram Narasimham oil. ix. To suggest improved marketing strategies for Sitaram Narasimham oil. The sample size of the study was 60 consumers, 8 distributors and 15 retailres of Sitaram Narasimham oil , in Thrissur Corporation. Consumers were selected by using convenience sampling method. The study was based on primary data and secondary data, the primary data were collected from the sample respondents through personal interview. The collected data were analyzed using percentage and ranking index method. In order to keep the company vibrant and responsive to the needs of the customers, it is vital to regularly monitor the level of consumer satisfaction and marketing management practices.
  • Thumbnail Image
    ThesisItemOpen Access
    Morphological variations of root knot nematode in vegetables and banana
    (Department of Agricultural Entomology, College of Agriculture, Vellayani, 2017) Chinchu, P Babu; KAU; Narayana, R
    The study entitled “Morphological variations of root knot nematode in vegetables and banana” was conducted at College of Agriculture, Vellayani during 2015-17 with the objective to study the morphological and morphometric variations of root-knot nematode in brinjal, okra, tomato and banana in Kerala. Morphological and morphometrical studies of females, perineal pattern, second stage juveniles and males of root knot nematodes collected from Dhanuvachapuram, Kattakada and Vellayani of Thiruvananthapuram district; Balagram, Pampadumpara and Thovalappady of Idukki district; Chazhoor, Thalikulam and Thaniyam of Thrissur district infecting brinjal, okra, tomato and banana were done and the data was analysed to identify the species. M.incognita (Kofoid & White, 1919) Chitwood, 1949, M. javanica (Treub, 1885) Chitwood, 1949, M. arenaria (Neal, 1889) Chitwood, 1949 and M. chitwoodi Golden, O'Bannon, Santo & Finley 1980 were identified from brinjal, okra, tomato and banana in Thiruvananthapuram, Idukki and Thrissur districts of Kerala. The study indicated M. incognita as the major species of root knot nematode in Thiruvananthapuram district (91.66%) with highest percentage of occurrence in brinjal and tomato (27.77). In Idukki district, the major species of root knot nematode was M. javanica (66.66%) with highest percentage of occurrence from brinjal and banana (33.33). In Thrissur district, M. arenaria was found to be the major species (66.66%) with highest percentage of occurrence in okra (37.5). M. incognita was found to be the major species in brinjal (55.55%), okra (44.44%), tomato (55.55%) and banana (44.44%) in Thiruvananthapuram, Idukki and Thrissur districts. The extent of parthenogenesis of root knot nematode was found to be very high (97.22%) in these populations. Intraspecific morphological variations were observed within M. incognita, M. javanica and M. arenaria with respect to shape of females, length and position of neck, perineal pattern morphology, tail characters including rectum dilation. Interpopulation comparison of mature females, perineal pattern and second stage juveniles of M. incognita showed that the characters length, width, neck length, stylet length, LMB, WMB and ratio a of females, LVS, AVS, ATT and IPD of perineal pattern and body length, stylet length, H-MB, ABW, tail length, ratio c and c’ were recorded as stable characters. Interpopulation comparison of mature females, perineal pattern and second stage juveniles of M. javanica showed that all the characters of females, perineal pattern and second stage juveniles were stable characters and in M. arenaria, the characters like body length, width, neck length, stylet length, LMB and WMB of females, LVS, AVS, ATT and IPD of perineal pattern and length, stylet length, H-MB, ABW and tail length were recorded as stable characters and found useful in characterizing species. Intraspecific morphological and morphometric variations of M. incognita, M. javanica, M. arenaria were recorded from four host plants in three districts in Kerala. M. arenaria and M. javanica showed high variability between the populations compared to M. incognita in Kerala. The study indicated that M. incognita, M. javanica and M. arenaria were the major species infesting vegetables and banana in Kerala. Among the sampled populations, M. hapla was not identified which shows that M. hapla is not common in Kerala conditions. The study recorded the first report of species having morphological and morphometrical characters similar to M. chitwoodi from okra in Thiruvananthapuram which opens way to molecular studies in future.
  • Thumbnail Image
    ThesisItemOpen Access
    Standardisation of spacing and nutrient levels for fodder rice bean [Vigna umbellata (Thunb.)].
    (Department of Agronomy, College of Agriculture, Vellayani, 2018) Ajmal Fayique, C; KAU; Usha C, Thomas
    The study entitled “Standardization of spacing and nutrient levels for fodder rice bean [Vigna umbellata (Thunb.)]” was conducted at College of Agriculture, Vellayani, Kerala during Kharif 2017 to standardize the spacing and nutrient requirement of fodder rice bean and to study its impact on growth, yield and quality of the crop. The experiment was laid out in Randomised Block Design (33 confounded factorial) with three replications.The treatments consisted of three spacings (s1 - 30 cm x 10 cm, s2 - 30 cm x 20 cm and s3 - 30 cm x 30 cm), three levels of nitrogen (n0 - 0 kg ha-1, n1 - 20 kg ha-1 and n2 - 30 kg ha-1) and three levels of phosphorous (p0 - 0 kg P2O5 ha-1, p1 - 20 kg P2O5 ha-1 and p2 - 40 kg P2O5 ha-1) . FYM @ 5 t ha-1 and K2O @ 30 kg ha-1 were applied uniformly to all treatments as basal. The treatment s1 resulted in the highest plant height at 30 DAS and leaf: stem ratio at harvest. Application of N @ 20 kg ha-1 registered the highest plant height and was on par with 30 kg N (n2) while leaf stem ratio was the highest at n2. Levels of P had no significant impact on growth characters. The treatment combination s2n2p1 produced the tallest plants (173.17 cm) at harvest and treatments s1n0p1 and s1n2p2 recorded the highest leaf: stem ratio (0.82) but were on par with s1n0p0, s2n0p0, s n0p2, s1n1p0, s2n0p2 and s3n0p1. At 30 DAS, s1 produced the highest LAI (2.27) while at harvest, s2 was found superior. The highest NAR was observed at s1 and was on par with s3. Closer spacing (s1) enhanced the CGR at 30 DAS and harvest. Application of 30 kg N ha-1 (n2) enhanced LAI at both stages. At 30 DAS and at harvest, higher NAR were observed at n1 and n2. At 30 DAS, n2 and p1 registered the highest chlorophyll contents. The treatment s1 n2 p1 (30 cm x 10 cm spacing + 30 kg N ha-1 + 20 kg P2O5 ha-1) resulted in the highest LAI, CGR and chlorophyll content at 30 DAS. Spacing and N levels had significant impact on green fodder yield (GFY) and dry fodder yield (DFY). The highest GFY (12.95 t ha-1) and DFY (2.59 t ha-1) were produced at s1 (30 cm x 10 cm) and was on par with s2. The highest GFY (13.66 t ha-1) and DFY (2.73 t ha-1) were produced at n2 (30 kg N ha-1) and was on par with n1. The S x N x P interaction s1 n2 p1 (30 cm x 10 cm + 30 kg N ha-1 + 20 kg P2O5 ha-1) recorded highest GFY (17.29 t ha-1) and DFY (3.46 t ha-1). The different spacing had no impact on crude protein (CP) but the lowest crude fibre (CF) was observed at s1. Application of 30 kg N ha-1 (n2) resulted in the highest CP content and the lowest CF content was estimated at 0 kg N ha-1. Among P levels, p2 recorded the highest CP (17.69%) and was on par with p1. The lowest CF (16.43 %) was observed at s2n0p1 (30 cm x 20 cm spacing + 20 kg P205 ha-1) and was on par with s1n0p0, s1n0p1, s1n2p0, s2n0p0, s2n0p2, s3n0p0 and s3n0p1. No variation in N uptake was observed due to treatments. Uptake of P varied with N levels only and n1 and n2 recorded the highest P uptake. Spacing and P levels influenced K uptake by the crop and the highest uptake was observed at s1 and p2 but p2 was on par with p1. The three factor interaction s1n2p1 registered the highest P and K uptake. However, it was on par with s1n1p2, s1n1p0, s2n1p1 and s3n0p2 in P uptake and with s1n2p2 in K uptake. Increasing N levels increased pH and EC of soil after the experiment. Soil available N after the experiment was the highest at s3 (on par with s2) and n2 (on par with n1). At wider spacing, application of N enhanced the availability of N in the soil after the experiment. Available P in the soil varied with S x P interaction but all treatment combinations were on par except s2p0 and s3p2. The highest soil available K was observed at n0 among N levels and at p1 among P levels. The interactions S x N, S x P and N x P significantly influenced available K in the soil. Economic analysis revealed the highest net income (₹ 35762) and BC ratio (3.22) at s1n2p1 (30 cm x 10 cm spacing + 30 kg N ha-1 + 20 kg P2O5 ha-1). From the study, it can be concluded that fodder rice bean can be profitably cultivated at a spacing of 30 cm x 10 cm with application of 30 kg N ha -1 in two splits at 15 and 30 DAS and basal application of 20 kg P2O5 ha-1, 5 t ha-1 of FYM and 30 kg K2O ha-1.
  • Thumbnail Image
    OtherItemOpen Access
  • Thumbnail Image
    OtherItemOpen Access
    Question paper - B.Sc (Hons.) Agriculture- VII Semester- Re exam-Renewable Energy-Engg.3204
    (Kerala Agricultural University, Vellanikkara, 2018) KAU
  • Thumbnail Image
    OtherItemOpen Access
  • Thumbnail Image
    OtherItemOpen Access
  • Thumbnail Image
    OtherItemOpen Access
  • Thumbnail Image
    OtherItemOpen Access