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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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  • ThesisItemOpen Access
    Physiological, phytochemical and molecular studies on abiotic stress mediated antioxidant accumulation in Amaranthus spinosus Linn.
    (Department of Plant Physiology, College of Agriculture, Vellayani, 2014) Garggi, G; KAU; Roy, Stephen
    The study entitled “Physiological, phytochemical and molecular studies on abiotic stress mediated antioxidant accumulation in Amaranthus spinosus Linn.” was conducted during the period 2012-14 in the Department of Plant Physiology, College of Agriculture, Vellayani, Thiruvananthapuram. The objective of the study was to elicit information on the physiological, biochemical and molecular attributes associated to the antioxidant accumulation due to abiotic stress factors viz. light stress and water deficit stress and CO2 enrichment in Amaranthus spinosus Linn. The study was conducted as two separate experiments. One experiment was laid out in pot culture at Instructional Farm Vellayani, in Completely Random Design (CRD) with nine treatments which included combinations of three levels of water deficit stress and three levels of shade stress in three replications. The second experiment was laid out in Open Top Chamber (OTC) in CRD with six treatments which included combinations of CO2 enrichment and two levels of water deficit stress in four replications. The observations on growth parameters revealed a general increase in plant height under shaded condition. Leaf area was maximum for plants under 50% FC and 25% shade, T6 (42.663 cm2) and plants under 50% FC and 50% shade, T3 (40.567 cm2). The results of physiological observation showed maximum concentration for total chlorophyll for plants under 50% FC and 25% shade, T6 (1.947 mg/g of leaf tissue). The analysis of biochemical parameters showed the plants under 25% shade + 100% FC (T4) and plants under open condition + 50% FC (T9) had maximum starch content of 8.963 mg/g and 8.49 mg/g respectively. The results of enzymatic antioxidant assays showed Superoxide dismutase activity was higher for plants under treatments T9 (Open + 50% FC) and T3 (50% shade + 50% FC); 0.032 Units. The non-enzymatic antioxidant assays showed the maximum Ascorbic acid content of 3.6mg/g for treatment T1 (50% shade +100% FC) and Vitamin A content was maximum for T3 (50% shade +50% FC). Total flavonoids recorded highest in plant under treatment T2 (50% shade+75 % FC) whereas total phenol was maximum for the treatment T7 (Open + 100% FC).CO2 enrichment has no significant effect on plant height. Stomatal conductivity was significantly low for CO2 enriched plant under 100% FC (25.35 m moles s-1 for OT1) and 50% FC (21.8 m moles s-1 for OT2). Plants under CO2 enrichment and 50% FC showed maximum Catalase activity (0.169 Units).CO2 treatment did not show a significant variation with respect to antioxidants. Expression level study of the gene CHS (Chalcone synthase) revealed overexpression of the gene under abiotic stress, especially under moderate shade stress. Hence the plant can be exploited for its therapeutic value and can be cultivated as an intercrop in plantations.