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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Subject: Veterinary Surgery × Author: Shejo Jose × End date: 2001 × Start date: 2000 × Type: Thesis × Thesis Type: M.V.Sc. ×
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    ThesisItemOpen Access
    Clinical and serum biochemical evaluation in surgery for alimentary tract obstruction in dogs
    (Department of Surgery, College of Veterinary and Animal Sciences, Mannuthy, 2001) Shejo Jose; KAU; Rajankutty, K
    The study was carried out in selected clinical cases of alimentary tract obstructions in twelve dogs of either sex and different breeds, presented to the clinics of the college. These animals were divided into two groups viz. Group I and Group II, each consisting of six animals. Group 1- Dogs with obstructions of upper alimentary tract (oesophagus, stomach, duodenum and jejunum). Group II - Dogs with obstructions of lower alimentary tract (ileum, caecum, colon and rectum). In Group I the obstructions were due to bone pieces, granite stone, cloth piece, partial torsion of stomach and pyloric stenosis. In Group II the obstructions were due to corkscrew, ileocolic intussusception, cloth pieces and faecoliths. The obstructions due to foreign bodies were 50 per cent, with faecoliths were 25 per cent and due to anatomical alterations and malpositions of gastrointestinal tract were 25 per cent. In upper alimentary tract obstruction (Group I), the predominant clinical sign was vomiting. Frequency of vomiting was more than four times a day and vomitus was either frothy or white in colour. Pain on abdominal palpation and constipation were the other symptoms noticed. Respiration rate, systolic and diastolic blood pressure, total leukocyte count, lymphocyte count and blood urea nitrogen, creatinine, total serum protein and serum albumin levels were higher than the normal range, preoperatively. The packed cell volume, total erythrocyte count, haemoglobin concentration and serum sodium, potassium and chloride levels were lower than the normal range, preoperatively. The pulse rate, rectal temperature, neutrophil count, monocyte count and alanine transferase, aspartate transferase levels were within the normal range, preoperatively. In lower alimentary tract obstruction (Group II), constipation was the prominent symptom observed. The faeces was either tarry or blood tinged. The frequency of vomiting was three times or less a day and vomitus was either frothy or yellowish in colour with presence of partially digested food materials. Pain on abdominal palpation was noticed in five animals. The systolic and diastolic blood pressure, neutrophil count and blood urea nitrogen, creatinine, serum albumin, aspartate transferase, alanine transferase levels were higher than the normal range, preoperatively. The packed cell volume, total erythrocyte count, monocyte count and serum sodium, potassium and chloride levels were lower than the normal range preoperatively. The respiration rate, pulse rate, rectal temperature, total leukocyte count, haemoglobin concentration, lymphocyte count and total serum protein level were within the normal range, preoperatively. Plain radiography was found useful for identifying the obstruction in the alimentary tract caused by radio opaque materials. Contrast radiography using barium meal revealed seats of obstructions due to radiolucent foreign bodies and anatomical alterations.