Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Influence of applied nutrients and stage of harvest on the yield and physicochemical properties of essential oil of palmarosa (Cymbopogon martini Stapf var. motia)
(Department of Soil Science and Agricultural Chemistry , College of Agriculture, Vellayani, Trivandrum, 1985) Chinnamma, N P; KAU; Aiyer, R S
Palmarosa, an essential oil crop introduced in Kerala, from Maharashtra, nearly two decades ago, is spreading steadily la the pialas and midland regions of North Kerala. Several agro-techniques have yet to he standardised for the commercial cultivation of this crop in the State. The present studies were undertaken at the Aromatic pnfl Medicinal Plante Research Station, Odakkaly during 1980-'8 4 to obtain information on the nutrition of palmarosa, optimum harvest intervals to ensure maximum herbage and oil yields and the factors influencing the quality of oil. The treatments in the major field experiment (1980-'82) consisted of three levels of N, and KgO, each at 25, 50 And 75 kg/ha along with six intervals of harvest at 40, 45, 50, 55, 60 and 65 days. The total number of treatment combinations wore 162 in a 3^ x 6 confounded asymmetrical factorial design. Tho main experiment was continued for another two yoaro limiting tho observations, to the yield of herbage and oil. This was then followed by an observation trial with intervals of harvest longer than tho maximum of 65 doye tried in the main experiment. In the main experiment the herbage yield vns significantly increased by application of P2°5 ^2°* Nitrogen did not have any eignifioant offeot on herbage yield poaeibly due to tha medium level etatua of soil N in the ABSTRACT ^erimental plots. The oil yield was Bignifioantly enhanced by P205 application at 50 kg/ha. Different levels and K showed no significant influence on the yield of oil. Harvest intervals showed significant influence on herbage yield, oil yield and oil content and the maximum value was recorded by the 65 day interval. A path analysis of the herbage yield with related cnaracters has shown that the height of the plant is the most important yield attribute influencing directly the yield of herbage. Path analysis of oil yield showed that oil yield is mainly dependent upon herbage yield. The direct effects on oil yield by yield attributes are found to be in the decreasing order of number of tillers with inflorescence, height of the plants and length of inflorescenoe. Maximum indirect affect via herbage yield is expressed by the height of the plant and length of inflorescence. All these directly and indirectly contributing factors arc soon to be markedly influenced by tho applioation of phosphorus and intervals of harvoat* Herbage yield and oil yield for various harvest lntorvalo obtained In the flrot two years wore fit tod In a Cobb-Dcughlua reoponoo function and tha expooted values «leulat«d were found to be very olooe to tho actual observed values• In thethird and fourth year of the experiment, the ghest herbage and oil yields were recorded by 60 day interval followed by the interval of 65 days, A quadratic Sanction for the data pooled over for four years was fitted to see if the data show a diminishing return with an increase in harvest interval and it was found that the optimum herbage yield and oil yield were obtained when the harvest was done at 62 and 63 days interval respectively. The final observational trial also indicated that the herbage and oil yields were maximum for a harvest interval of 65 days beyond which it decreases. Increase in the levels of both N and P tended to increase the content of geraniol and to decrease the content of geranyl acetate which are the price determining quality attributes of the essential oil. But the maximum interval of harvest viz., 65 days tried in the main experiment was not sufficient for moot of the physico-chemical properties of oil ouoh os specific gravity, refractive index, geraniol content, geranyl acotato content etc. to reach the minimum limit prescribed by 131. The observational trial showed that the oil obtained at intervale of 95 days and above satisfied the 131 specification with respect to all the phyalco-ohemioal properties of the oil. However, at thle herveat Interval the yield Itself wae considerably depressed compared to the yield at 65 day Interval. Th, eoonomloe worked out for different Intervale of harveab baaed on the ourrant market prloe of the oil paeein« as above the I SI limits as fe. 240/- per kg (oil from harvest intervals at and above 95 days) and those below them at Fs.220/- per kg (oil from harvest intervals of 55, 65, 75 and 85 days) it has been found that a wider cost benefit ratio and net return per rupee investment are obtainable for harvest intervals ranging from 65 to 85 days. However, 65 day interval has the advantage of early returns from the investment. Application of 50 kg PgO^/ha in view of its significant effect on herbage yield, oil yield and oil quality increase the net profit per rupee invested for the harvest interval of 65 days. The average removal o f II, P, K, Ca and Mg from the s o i l by palmarosa per h ecta re per year lias a lso been worked o u t . The optimum f e r t i l i s e r le v e l fo r palmarosa i s 25 kg II, 50 kg P?05 and 25 kg K20 per h ectare over an a p p lic a tio n o f spent g ra ss at 5 tonnes per h ectare per y e a r . The optimum h arvest in to r v a l i s 65 days. TIiIb would give maximum horbago y io ld , o i l y io ld ond ea rly return from in v e stm e n ts.
Open Access
Assessment of the factors governing response to phosphorus in the rice soils of Kerala
(Department of Soil Science and Agricultural Chemistry, College of Agriculture, Vellayani, 1986) Harikrishnan Nair, K; KAU; Subramonia Aiyer, R
An attempt to asses the various factors and arrive at an integrated picture on response of rice to phosphorus application In rice soils of Kerala has teen made. To reach certain conclutions on some of the possible reasons for response of rice to phosphorus in the acid rice soils of Kerala, the following approaches have been resorted to. Categorising the rice soils with special reference to phosphorus and factors affecting them. Detailed studies on the various phosphorus fractions, both inorganic and organic as well as toe relationships between the p fractions and important soil parameters have been worked out. Elaborate studies have been undertaken on the p fixing capacity of rice soils and the factors governing it. Phosphorus transforation studies, both inorganic p fractions and available f due to waterlogging have also been conducted. Two rice varieties, a medium end a short duration have been tested under pot culture conditions -lO with graded levels of B and finally two p labelled sources of phosphorus, a water soluble monocalcium phosphate and water insoluble tricalcium phosphate have been evaluate in 7 soil types representing the major rice soil types of Kerala
Open Access
Release of soluble aluminum in soils under submerged conditions and its effect on rice
(Department of Soil Science and Agricultural Chemistry, College of Agriculture, Vellayani, 1984) Alice Abraham; KAU; Koshy, M M
A study has been made of the extent of aluminium toxicity in relation to other important characters in the acid Rice soils of Kerala with a view to evolving suitable ameliorative measures. The submerged wet-land rice soils of Kerala showing a pH value of less than 6.0 were found to contain appreciable amounts of exchangeable aluminium. The aluminium saturation of the total and effective CEC of these soils were also very high and above the critical limits for rice. Flooding of these soils in water resulted in a rise in pH and EC, as well as water soluble and exchangeable iron. Peak values for these parameters were obtained by 20-30 days of flooding, after which the pH remained steady while EC and iron showed a decreasing trend . Water soluble and exchangeable aluminium, on the other hand, registered a significantly lower content after the 6th day and the trend continued till the 30th day.
Open Access
Effect of potassium nutrition on the yield and quality of cassava
(Department of soil science and agricultural chemistry, College of Agriculture, Vellayani, 1983) Gopalakrishnan Nair, P; KAU; Aiyer, R S
Investigations were carried out as the College of Agriculture, Vellayani to find out the optimum dose and time of application of potassium to conserve in relation to yield and quality. For this purpose a seed culture experiment with nutrient solutions at varying duration of it application and a microplot field experiment with different levels of E were conducted during 1977-80. Before conducting the field experiment, two crops of cassavawere taken in the same plot without applying potassium and thus bringing down the available K to a low level.
Open Access
Assesment of the factors governing response to phosphorus in the rice soils of Kerala
(Department of soil science and agricultural chemistry, College of Agriculture, Vellayani, 1986) Harikrishnan, Nair K; KAU; Subramonia, Aiyer R
An attempt to asses the various factors and arrive at an integrated picture on response of rice to phosphorus application In rice soils of Kerala has teen made. To reach certain conclutions on some of the possible reasons for response of rice to phosphorus in the acid rice soils of Kerala, the following approaches have been resorted to. Categorising the rice soils with special reference to phosphorus and factors affecting them. Detailed studies on the various phosphorus fractions, both inorganic and organic as well as toe relationships between the p fractions and important soil parameters have been worked out. Elaborate studies have been undertaken on the p fixing capacity of rice soils and the factors governing it. Phosphorus transforation studies, both inorganic p fractions and available f due to waterlogging have also been conducted. Two rice varieties, a medium end a short duration have been tested under pot culture conditions -lO with graded levels of B and finally two p labelled sources of phosphorus, a water soluble monocalcium phosphate and water insoluble tricalcium phosphate have been evaluate in 7 soil types representing the major rice soil types of Kerala

Kerala Agricultural University, Thrissur

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