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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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20112
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Subject: Soil Science and Agriculture Chemistry × Author: KAU × Author: Priya, U K × Start date: 1990 × Type: Thesis × Thesis Type: M.Sc ×
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    ThesisItemOpen Access
    Site specific nutrient management for chilli (Capsicum annum.L) in kalliyoor panchayath of kerala
    (Department of Soil Science and Agricultural Chemistry,College of Agriculture,Vellayani, 2011) Priya, U K; KAU; Sudharmai Devi C R
    Site Specific Nutrient management is a technology in precision fanning that offers chance for farmers to achieve the targeted yield taking into consideration the potential yield of the crop by application of apt amount of fertilizers. The technology is farmers' friendly, eco-friendly and also consumer friendly. In Indian scenario wherein farmers are suffering from yield losses up to 40% due to micronutrient deficiency of soils mainly zinc and boron deficiencies are the yield limiting factors of production. Kerala the soils are low in basic ions that are posing serious threat to crop production. The Judicious application of chemical fertilizers along with micronutrients is necessary for sustainable crop production. The present study "Site Specific Nutrient Management in" Chilli (Capsicum annuum.L.) in Kalliyoor Panchayath Of .Kerala" was carried out to satisfy the objectives viz. study the spatial variability of area, to find outtheindigenous nutrient supply via omission trials, fix a target yield based on the potential yield of the crop and formulate a site specific nutrient recommendation to obtain the targeted yield. In order to understand the spatial variability survey was conducted at 25 sites of Kalliyoor panchayath. The results of survey showed that the soils showed wide variation in terms of soil physical and chemical properties. Soil phosphorus status , was high in all cases other nutrient concentration ranged from low to high. The spatial variability necessitated carrying out the omission trials at four different sites that were ranked according to the nutrient status into high, medium first level, medium second level and low fertility soils. From the omission trials the recovery fraction and, indigenous nutrient supply were calculated. Utilising all these parameters in QUEFT model SSNJ\:1.--tre tments were fixed. /' / / - :l.33- The high yield target was fixed at 16 t ha that was 50% of the potential yield. The nutrient recommendation generated for HYT was 104.8: 13.6: 201 kg N, P205 and K20 ha-I. Medium yield target was fixed at 168:51: 230 kg N, P205 and K20 ha- I. Taking into account micronutrient and secondary nutrient deficiencies in the soil. In high yield target soil application of micro nutrients and secondary nutrients along with application of 1 % foliar spray of boron was recommended. Micronutrients for soil application were boron @ 5 kg ha-I in form of borax, zinc @ 20 kg ha-I in form of zinc sulphate. Secondary nutrients applied were calcium @ 30 kg ha-I in form of CaS04, magnesium @ 7.5 kg ha-I in form of MgS04. The requirement of sulphur was met from soil applied zinc sulphate, calcium sulphate and magnesium sulphate. In medium yield target only soil application of micro and secondary nutrients along with the application of QUEFT generated recommendations for the crop; POP + micronutrient recommendations were evaluated. Simultaneously an absolute control was also carried out. Soil analysis was carried out for all the physical and chemical properties of the soil initially before the crop was raised, and after each harvest. So that change in soil properties as a result of application of treatments could be evaluated, since the application of fertilizer coincided with each harvest. The results derived from the experiment proved the superiority of SSNM over other treatments with respect to the yield major nutrient and micronutrient uptake. , Where high yield target registered a cumulative yield of 17. 32 tons, medium yield target registered a cumulative yield of 11.75 tons this was _much superior to POP+SNMN that registered an yield of 9.83 tons, or the package of practice recommendation that registered an yield of only 8.3 tons . Farmers practice registered inferior yield data of only 5.2 tons. The study revealed that the site specific nutrient management is an efficient technology to increase the yield of crops and hence provide additional income to the farmers; this technique also provides a -134 - scope of increasing the yield without over application of fertilizers that would result in deterioration of the soil physical and chemical properties in long run.
  • Thumbnail Image
    ThesisItemOpen Access
    Site specific nutrient management for Chilli (Capsicum annum L.) in Kalliyoor panchayath of Kerala
    (College of Agriculture, Vellayani, 2011) Priya, U K; KAU; Sudharmai Devi, C R
    Site Specific Nutrient management is a technology in precision fanning that offers chance for farmers to achieve the targeted yield taking into consideration the potential yield of the crop by application of apt amount of fertilizers. The technology is farmers' friendly, eco-friendly and also consumer friendly. In Indian scenario wherein farmers are suffering from yield losses up to 40% due to micronutrient deficiency of soils mainly zinc and boron deficiencies are the yield limiting factors of production. Kerala the soils are low in basic ions that are posing serious threat to crop production. The Judicious application of chemical fertilizers along with micronutrients is necessary for sustainable crop production. The present study "Site Specific Nutrient Management in" Chilli (Capsicum annuum.L.) in Kalliyoor Panchayath Of .Kerala" was carried out to satisfy the objectives viz. study the spatial variability of area, to find outtheindigenous nutrient supply via omission trials, fix a target yield based on the potential yield of the crop and formulate a site specific nutrient recommendation to obtain the targeted yield. In order to understand the spatial variability survey was conducted at 25 sites of Kalliyoor panchayath. The results of survey showed that the soils showed wide variation in terms of soil physical and chemical properties. Soil phosphorus status , was high in all cases other nutrient concentration ranged from low to high. The spatial variability necessitated carrying out the omission trials at four different sites that were ranked according to the nutrient status into high, medium first level, medium second level and low fertility soils. From the omission trials the recovery fraction and, indigenous nutrient supply were calculated. Utilising all these parameters in QUEFT model SSNJ\:1.--tre tments were fixed. /' / / - :l.33- The high yield target was fixed at 16 t ha that was 50% of the potential yield. The nutrient recommendation generated for HYT was 104.8: 13.6: 201 kg N, P205 and K20 ha-I. Medium yield target was fixed at 168:51: 230 kg N, P205 and K20 ha- I. Taking into account micronutrient and secondary nutrient deficiencies in the soil. In high yield target soil application of micro nutrients and secondary nutrients along with application of 1 % foliar spray of boron was recommended. Micronutrients for soil application were boron @ 5 kg ha-I in form of borax, zinc @ 20 kg ha-I in form of zinc sulphate. Secondary nutrients applied were calcium @ 30 kg ha-I in form of CaS04, magnesium @ 7.5 kg ha-I in form of MgS04. The requirement of sulphur was met from soil applied zinc sulphate, calcium sulphate and magnesium sulphate. In medium yield target only soil application of micro and secondary nutrients along with the application of QUEFT generated recommendations for the crop; POP + micronutrient recommendations were evaluated. Simultaneously an absolute control was also carried out. Soil analysis was carried out for all the physical and chemical properties of the soil initially before the crop was raised, and after each harvest. So that change in soil properties as a result of application of treatments could be evaluated, since the application of fertilizer coincided with each harvest. The results derived from the experiment proved the superiority of SSNM over other treatments with respect to the yield major nutrient and micronutrient uptake. , Where high yield target registered a cumulative yield of 17. 32 tons, medium yield target registered a cumulative yield of 11.75 tons this was _much superior to POP+SNMN that registered an yield of 9.83 tons, or the package of practice recommendation that registered an yield of only 8.3 tons . Farmers practice registered inferior yield data of only 5.2 tons. The study revealed that the site specific nutrient management is an efficient technology to increase the yield of crops and hence provide additional income to the farmers; this technique also provides a -134 - scope of increasing the yield without over application of fertilizers that would result in deterioration of the soil physical and chemical properties in long run.