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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Subject: Others × Author: Mayadevi, M R × End date: 2017 × Start date: 2000 × Thesis Type: Ph.D ×
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    ThesisItemOpen Access
    Efficiency of vermiconversion and decomposition of farm residues on soil health, yield and quality of banana (Musa spp.)
    (Department of Science and Agricultural Chemistry, College of Horticulture,Vellanikkara, 2016) Mayadevi, M R; KAU; Sushama
    An investigation entitled “Efficiency of vermiconversion and decomposition of farm residues on soil health, yield and quality of banana (Musa spp.)” was undertaken at College of Horticulture and Banana Research Station, Kannara during 2013-2015. The objectives of the study were to compare the efficiency of native and exotic earthworms on vermiconversion of farm residues and the effects of different modes of vermicomposting on soil health, yield and quality of banana and to evaluate the in situ decomposition of banana crop residues An experiment with seven treatments and three replications was laid out in randomized block design to assess the composting efficiency of native and exotic earthworms. Seven treatments included absolute control as soil (S), ex-situ compost in silpaulin vermibed without earthworms (Ex-C), ex-situ vermicompost in silpaulin vermibed using Perionyx excavatus (Ex-P), ex-situ vermicompost in silpaulin vermibed using Eisenia foetida (Ex-E), in-situ vermicompost in banana planting pits using Perionyx excavatus (In-P), in-situ vermicompost in banana planting pits using Eisenia foetida (In-E), in-situ compost in banana planting pits without earthworms (In-C). In the next study, the prepared composts were tested along with recommended doses of fertilizers and FYM to assess their effects on growth, yield and crop quality of banana var. Nendran in RBD with seven treatments replicated thrice. The treatments were absolute control (S), 300:115:450g N:P2O5:K2O plant-1 + FYM at the rate of 20 kg plant-1 (POP) , exsitu vermicompost in silpaulin vermibeds with Perionyx excavatus at the rate of 20 kg plant -1 (Ex–P), ex-situ vermicompost in silpaulin vermibeds with Eisenia foetida at the rate of 20 kg plant -1 (Ex–E) , in-situ vermicompost in crop pits with Perionyx excavatus at the rate of 20 kg plant -1 (In-P), in-situ vermicompost in crop pits with Eisenia foetida at the rate of 20 kg plant -1 (In-E), in -situ compost at the rate of 20 kg plant -1 (In-C). After the harvest of the crop, the entire residues from each plant was incorporated in the respective crop pits and the insitu degradation of the banana residues was monitored. The salient findings are summarized as follows In the first trial, the composting efficiency of native and exotic earthworms under different modes of composting was compared. Chemical properties of compost like pH, electrical conductivity, and content of primary nutrients were significantly affected by modes of composting. Exotic earthworms like Eisenia foetida produced higher auxin content in the compost whereas Perionyx excavatus registered higher dehydrogenase activity under ex-situ mode of composting. The total microbial load was recorded in the compost prepared without earthworms under both modes of composting. Compost yield was more in ex-situ composting methods and Eisenia foetida was more efficient in composting as compared to Perionyx excavatus. Humic acid characterization by Fourier Transform Infra-Red spectroscopy revealed a similar spectra from different treatments and were found to be characterized by aromatic rings and triple bonded skeleton. Presence of relatively higher quantity of polysaccharide like substances was observed in insitu mode of composting. The spectra of humic acids for ex-situ composts prepared using Perionyx excavatus revealed a nitrate band of characteristic shape appearing prominently. Perionyx excavatus produced humic acids with high aromaticity both under ex-situ and in-situ mode of composting. Scanning electron microscopy revealed neo-formed CaCO3 nodules embedded in humic acids in the ex-situ vermicompost produced by Eisenia foetida. Transmission Electron Microscopy of humic acids indicated a globular structure for vermicompost prepared by Perionyx excavatus and a lamellar structure with voids for vermicompost prepared using Eisenia foetida. On field experimentation with different treatments using Nendran banana as the test crop, the highest yield was obtained for combined application of fertilizers and farm yard manure as per POP. Number of fingers per hand and number of functional leaves were found to influence the yield, irrespective of treatments. The number of days to bunching and harvest was significantly reduced for banana under in-situ composting. Higher content of total, reducing and non-reducing sugars were observed for in-situ composting treatments. On the contrary, higher titratable acidity was recorded for the control treatment. Both vitamin C content and sensory parameters were complimentary for POP treatment. Increased absorption and translocation of nutrients such as N, P, K and Mg in fruits were observed under organic nutrition using Perionyx excavatus. For the next study, the residues of banana were added to the respective pits for monitoring the carbon and nitrogen mineralization. The carbon mineralization with respect to time was fitted to single pool exponential model to derive the rate of mineralization and half-life. It revealed crop residues pre-treated with vermicompost using exotic earthworms had a higher rate of C cumulative mineralization. Nitrogen addition by both exotic and native species of earthworms were almost similar under in-situ conditions. The banana residue decomposition by Eisenia foetida was about 3.5 times higher than that of Perionyx excavatus. Calcium content of Perionyx excavatus pre-treated residues added the maximum calcium to the soil.