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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Subject: Livestock Production and Management × Author: Dinesh, M T × End date: 2000 × Type: Thesis × Thesis Type: M.V.Sc. ×
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    ThesisItemOpen Access
    Performance of three introduced breeds of pigs in Kerala
    (Department of Livestock Production Management, College of Veterinary and Animal Sciences, Mannuthy, 2000) Dinesh, M T; KAU; Thomas, C K
    A study was conducted to find out the production performance and adaptability of three newly imported breeds of "pigs viz. Duroc, Large White Yorkshire and Landrace and to compare it with that of existing Large White Yorkshire pigs of Kerala. Thirty animals from each group were selected for the study. All the animals were fed with same type of feed through out the experimental period. Body weight and body measurements were recorded at fortnighdy intervals. The quantity of feed consumed by each group was also recorded. Rectal temperature was measured at weekly intervals during the noon hours. Animals were also observed during noon and feeding hours to study the adaptive behavioral manifestations. The results revealed that the body weight of the newly imported pigs were superior to that of Mannuthy Large White Yorkshire pigs. The body weight averaged 64.50+6.63, 62.75±5.16, 82.031±8.50 and 39.89±7.23 between 4.5 to 5 months of age and 171.25+7.69, 173.66+7.38, 169.14±9,98 and 124.66±11.64 between 11 and 11.5 months of age. The newly imported pigs were ready for slaughter at 6.5 to 7.0 months of age while the Mannuthy Large White Yorkshire pigs attained the 100-kg target during 9.5 to 10.months of age. The average daily gain calculated for the Mannuthy Large White Yorkshire pigs was also lower than the three newly imported groups. Average daily gain up to 100 kg body weight averaged 630, 673, 672 and 453 g for Duroc, Large White Yorkshire Landrace and Mannuthy Large White Yorkshire pigs. Feed conversion ratio up to 100 kg body weight averaged 4.03, 3.95, 3.72 and 4.63 for the above four breeds. Results of body measurements show that the Large White Yorkshire pigs maintained at Mannuthy farm was the smallest animal in all weight, groups. Landrace pigs were the longest (120.47 cm) and duroc pigs were the tallest (87.63) at the end of the experimental period. Data regarding the rectal temperature revealed that the temperature recorded for the Mannuthy pigs was slightly higher than the three newly imported groups. Among the four breeds the newly imported Large White Yorkshire pigs were the most aggressive animal at the time of feeding while Duroc pigs were comparatively quiet at the time of feeding. The present study revealed that the overall production performance of Large White Yorkshire pigs, ancestors of which were imported to kerala about 20 years ago, is inferior to that of newly imported Duroc, Large White Yorkshire and Landrace pigs. But the production performance of Mannuthy, Large White Yorkshire pigs was found, to superior to that of many other exotic pigs maintained in other parts of India.