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Kerala Agricultural University, Thrissur
The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively.
Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively.
On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs.
In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc.
During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU).
Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.
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ThesisItem Open Access Standrdisation of spacing for tissue culture banana cv. nendran (AAB group)(Department of Horticulture, College of Agriculture, Vellayani, 1994) Anil, B K; KAU; Jayachandran Nair, C SThe investigation on “Standardisation of spacing for tissue culture banana cv. Nendran (AAB group)” was conducted at the Department of Horticulture, College of Agriculture, Vellayani, Thiruvananthapuram during, 1992-’93 inorder to study the effect of different spacings on growth, yield and fruit quality of Nendran banana. The results obtained are presented below: In the early stages of growth, the vegetative characters were not influenced by the spacings tried. However, during later periods, the plant height, girth, number of leaves per plant, total and functional leaf area, interval of leaf production, LAI and LAD increased with decrease in spacing. The time taken for bunch emergence, maturity and duration of crop increased with decrease in spacing. The number of suckers per plant decreased with decrease in spacing, while total number of suckers per hectare increased with decrease in spacing. The biomass and drymatter production per plant, bunch yield and fruit size were higher in wider spacing, while on per hectare basis it was the reverse. Drymatter content, TSS, reducing, non-reducing and total sugars and sugar/acid ratio of fruits increased with increase in spacing, while acidity and ascorbic acid content decreased. The time taken for ripening of fruits decreased with increase in spacing, while shelf life remained unaffected. The benefit/cost ratio was most favourable in 1.75 x 1.75 m spacing. Incidence of pests and diseases were severe in closer spacings above 1.75 x 1.75 m. Soil nutrient depletion was tolerable upto 1.75 x 1.75 m spacing, while uptake and partitioning of major nutrients by individual plants decreased with decrease in spacing. Fruits showed the highest nitrogen and phosphorus content followed by leaf, leaf sheath, corn and pseudostem. Potassium content was the highest in leaf followed by fruits, corm, leaf sheath and pseudostem. In general spacing 1.75 x 1.75 m did not significantly affect the plant growth, yield and quality of fruits. However, the experiment has to be repeated to arrive at conclusive results.ThesisItem Open Access Evaluation of nendran (musa aab group) ecotypem(Department of Horticulture, College of Agriculture, Vellayani, 1996) Bindu Viveka, Devi; KAU; Jayachandran Nair, C SThe investigation "Evaluation of 'Nendran' (Musa AAB group) ecotypes" was conducted at the Department of Horticulture, College of Agriculture, V e l l a y a n i , Thiruvananthapuram during 1994-'95 inorder to study the effect of ecotype variation on growth, yield and fruit quality of 'Nendran' banana. The results obtained are presented below : Vegetative characters like plant height, girth at later stages, number of leaves per plant, phylacron at early stages, leaf longevity, leaf area duration, leaf area index at later stages and monthly growth rate at early stages showed variation among the different ecotypes. The number of suckers per plant were almost uniform for all the ecotypes. The time taken for flowering and total crop duration varied with ecotypes but the maturity period of the bunches was uniform for all the ecotypes. Eventhough bunch yield was maximum in Kaliethan, the number of hands and fingers per bunch were the lowest in this type. Fruit characters like finger length, finger weight, peel weight and pulp weight were high in Kaliethan where as the pulp/peel ratio was high in Poovanchira. Chengazhikodan and Kothala were superior in fruit quality compared to Kaliethan. The leaf nutrient status at flowering stage varied only in the case of potassium where as both phosphorus and potassium varied at harvest stage. Poovanchira, Puthur and Kothala types had higher levels of NPK at flowering time though Chengazhikodan had the highest potassium content. During harvest stage, Kothala and Chengazhikodan had higher NPK content compared to others types. The dry matter production was higher in Kaliethan and Pandaloor in both vegetative part and fruits. The extent of sigatoka leaf spot did not differ significantly among the 'Nendran' ecotypes during the different stages of growth. There was no incidence of bunchy top in any of the treatment plants. Nematode infestation in root was low in Poovanchira, Kaliethan and Chengazhikodan and high in Muttathukonam and Kothala types where as the rhizome weevil incidence was low in Puthur, Kothala and Kaliethan an 1 high in Chengazhikodan and Pandaloor types. Correlation and path analysis studies in 'Nendran' ecotypes indicated that leaf area duration (LAD), girth • fingers, time taken for flowering, number of fingers re bunch, plant height at post floral initiation stage and g i r t h of plant at floral initiation stage had a p o s i t i v correlation with bunch weight. So these characters can 1 -? considered for selecting superior ecotypes. In general, Kaliethan can be considered as the most suitable ecotype of 'Nendran' for commercial cultivation in Thiruvananthapuram and nearby areas. However, the o'h'i types such as Kothala, Chengazhikodan and Poovanchira typos can also perform well in this tract once they become adapt '1’ to the agroclimatic conditions of the zone.ThesisItem Open Access Standardisation of in vitro techniques for rapid multiplication of holostemma annulare k schum(Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 1996) Sophia John, A; KAU; Kesavachandran, RStudies were conducted on standardization of in vitro techniques for the rapid multiplication of Holostemma annulare K. Schum. At the Plant Tissue Culture Laboratory of the Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara during 1993-1995. Surface sterilization was standardized for explants from different sources. For two to three month old explants from the glasshouse, treatment with 0.1 per cent mercuric chloride for 5 min or 10 min was found to be better. A combination of sterilants was necessary for mature explants taken either from the glasshouse or field. Explants collected in the months of January and February gave the lowest contamination rate. Early release of buds and further growth of nodal segments and shoot tip explants was better in MS media supplemented with BA. Cultures in medium containing KIN were short, robust, darker and with lesser number of buds and shoots than those in medium containing BA. Extremely low concentrations of TDZ could stimulate axillary bud proliferation. Additives like silver nitrate and activated charcoal could drastically reduce callus production in culture, but the shoot growth was also reduced with these additives. Nodal segments were better in respect of early release of buds, more number of longer shoots, nodes and buds than shoot tips. Higher temperature proved better than lower temperature for the growth of cultures. Also exposure to light was favourable for healthy growth of shoots. Proliferation rate was higher at higher concentrations of BA but the shoots were very swollen, weak and had to be subcultured as a clump into media containing lower concentrations of BA for healthy growth of shoots. Shoots could be proliferated at extremely low concentrations of TDZ. MS basal with full concentration of salts was better for better growth of shoots. When the best treatment in each subculture was given in sequence approximately 2 crores 37 lakh nodes could potentially be obtained over a period of 225 days. Maximum rooting, early rooting and more number of longer roots could be obtained in solid. MS basal media when shoots were kept for in vitro rooting. Ex vitro rooting of shoots was successful when they were treated with IBA 1000 mg1-1 as quick dip followed by planting in plastic pots filled with sand in the initial stages for early rooting and then transplanted to plastic or mud pots filled with cocofibe for vigorous growth of root and shoot portions. TDZ produced the highest callus index at relatively lower concentrations. The callus produced was hard, green in colour and compact. 2, 4-D proved better than NAA for obtaining more regenerative callus among the auxins tried. Leaf segments (with or without petiole attached) oriented with the abaxial surface touching the solid medium supplemented with 2,4-D and exposed to light alone produced embryoids after one or two subcultures into MS medium with lower concentrations of 2,4-D. The embryoid production could be triggered if the calli were subcultured to liquid MS basal medium and when further transferred to solid media alone produced elongation of such embryoids. But the original explants had to be raised in MS medium supplemented with either TDZ or KIN as cytokinin for the embryoids to form subsequently. Encapsulated beads were successfully formed with nodal segments using 2.5 per cent sodium alginate and 75 mM calcium chloride with a complexation time of 30 min and the beads could be stored successfully for 15 days at room temperature and upto 40 days at 40 C. The peroxidase isozyme pattern of the leaves and roots from in vitro plantlets and in vivo plantlets were similar having the same number of bandsThesisItem Open Access Induction of orthotrops in vegetatively propagated nutmeg (myristica fragrans houtt.) plants.(Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 1994) Rani, T G; KAU; Nazeem, P AInvestigations were made to induce orthotrops in vegetatively propagated nutmeg (Myristica fragrans Houtt.) plants at the Department of plantation Crops and Spices, college of Horticulture , vellanikkara, Thrissur during the period 1993-94. Budding orthotropic scions on there year old nutmeg plants alone showed bud take. In situ budding on three year old field plants gave the maximum bud take and bud sprouting . Among the different methods tried , maximum initial success was obtained with patch method in M. fragrans and forkert method in M. beddomei. The month of August was found to be the best season for in situ budding and July for budding in polybag plants. Partial shade was found ideal for better bud take than the mist . chamber conditions in nutmeg. Stumping the root stock above the bud union retaining the whorl of lower leaves gave better sprouting and later survival. The anatomical studies of bud union revealed the sequence of bud union as the callus formation stages , callus bridge stage and cambial differentiation stage. Absence of callusing , damage to cambial layers of stock or scion, thick necrotic layer and a wide gap between stock and scion and phenolic exudation were attributed to the probable reasons for bud failure . On mature branches of nutmeg trees, maximum number of orthotrops were induced when an orthotrop was cut close to the tree trunk leaving 30 cm stump. Staking the immature brown shoots of one to two years age and young green shoots of less than six months of nutmeg grafts acquired a reduced angle with the vertical even one month after removal of stake. Among the physical and chemical treatments tried to induce orthotrops in nutmeg grafts of plagiotropic nature, the treatments stumping and application of 5 ppm kinetin was found superior with respect to the number of shoots produced per plant. However , none of the shoots were found to have orthotropic growth pattern. Anatomy of orthotropic and staked stems revealed the production of more wood towards the adaxial side than towards the adaxial side. Plagiotropic stem have more or less proportionate wood formation on both sides.ThesisItem Open Access Environmental effects on the growth of philodendron wendlandii(Department of Pomology & Floriculture, College of Horticulture, Vellanikkara, 1996) Swapna, S; KAU; Geetha, C KAn experiment was carried out at the Department of Pomology and Floriculture, College of Horticulture, Vellanikkara, to evaluate the environmental influence on the growth of Philodendron 'Wendlandii'. The effects of media, containers and fertilizer forms and doses were assessed at three levels of shade, namely, 25, 50 and 75 per cent. Results revealed that treatments could significantly influence all the vegetative parameters, viz., plant height, number of leaves, total leaf area and number of side shoots, at different stages of growth. The superiority of the combination of peat, mud pot and soluble fertilizer at its higher concentration was clearly evident with respect to plant height at 25 and 50 per cent shade levels. Controlled release fertilizer substituted in the above combination recorded plant height on par with this, at 25 and 50 per cent shade levels whereas the height was significantly superior at 75 per cent shade level. Number of leaves was higher in the case of peat + mud pot + controlled release fertilizer under all the three shade levels. The above treatment combination produced more leaf area under 50 per cent shade. This was comparable with that of the leaf area produced when soluble fertilizer was used at 75 per cent shade. Number of side shoots was also higher in a combination of peat + mud pot + controlled release fertilizer. Total biomass was a good indicator of the superiority of peat + mud pot -\- controlled release fertilizer at 25 and 50 per cent shade levels. The response in uptake was more in the case of peat supplied with controlled release fertilizer. Better plant quality was observed when grown in peat and mud pot. The shade level of 50 per cent was considerably better with respect to all the growth parameters, such as, height, number of leaves and total leaf area. Although chlorophyll content was maximum under 75 per cent shade, it was on par with that at 50 per cent shade. Overall plant quality too showed superiority of 50 per cent shade level.ThesisItem Open Access Incorporation of resistance to fruit cracking in a bacterial wilt resistant genetic background in tomato(Department of Olericulture, College of Horticulture, Vellanikkara, 1995) Sadhan Kumar, P G; KAU; Rajan, SAn investigation on “Incorporation of resistance to fruit cracking in a bacterial wilt resistant genetic background in tomato” was undertaken in the Department of Olericulture, College of Horticulture, Vellanikkara during the period from January, 1991 to March, 1994. The findings are succinctly mentioned below. Evaluation for bacterial wilt resistance revealed that Sakthi and LE 79 – 5 are consistently resistant to bacterial wilt. Four addition sources of bacterial wilt resistance were identified viz., LE 214, CAV – 5, LE 415 and LE 382 – 1. Resistances to bacterial wilt in these lines was governed by recessive genes. Screening for resistances to fruit cracking resulted in the identification of fifteen tomato genotypes which were found to be resistant to both radial and concentric cracking. Resistances to concentric fruit cracking in these lines were found to be dominant. All the bacterial wilt resistant genotypes had a higher content of total phenols, O.D. phenol and ascorbic acid than the susceptible line pusa Ruby. The crack resistant varieties had a higher content of insoluble solids and pectin, lower content of acidity, total sugar and reducing sugar in fruits, thick fruit skin and pericarb as compared to susceptible variety. The elasticity of skin was also higher in crack resistant genotypes. Crack resistant varieties had a compact arrangement of parenchymatous cells when compared with crack susceptible variety. The resistant lines had a thicker cuticle also. The F1 S developed by line x tester crossing were susceptible to bacterial wilt. All the same, they were resistant to both radial and concentric fruit cracking indicating dominant gene action for crack resistance. The F2 segregants with combined resistance to both bacterial wilt and fruit cracking were selected for further improvement.ThesisItem Open Access Performance of selected orchids under varying light regimes, culture methods and nutrition(Department of Horticulture, College of Agriculture, Vellayani, 1996) Sabina George, Thekkayam; KAU; Mohanakumaran, NThe present study was undertaken to evolve agrotechniques for cut flower orchid production in Kerala. Two experiments were conducted at the College of Agriculture, Vellayani in 1991 and 1992 with two popular cut flower varieties namely Arachnis Maggie Oei ‘Red Ribbon’ and Dendrobium Sonia – 16. The effects of varying light intensities and nutrient regimes under two methods of cultivation were assessed in Arachnis Maggie Oei ‘Red Ribbon’ (Experiment 1) and in Dendrobium Sonia -16, the performance under varying light intensities and nutrient regimes was evaluated (Experiment 2) In Arachnis Maggie Oei ‘Red Ribbon’, trench culture was found to promote growth, flowering and the floral attributes. The number of leaves, aerial roots, leaf area and plant height were greater in the trench grown plants. The number of inflorescences produced, their branching, length and vase life were also enhanced under trench culture. The effect of light intensities on growth was mediated through interactions with culture methods and nutrients. The trench grown plants under 50 and 75 percent light had a greater number of leaves and leaf area. The plants receiving 500 ppm of P and K under 100 percent light had a shorter stature. The direct effect and interactions of nutrients on growth were observed at certain months during the experimental period which was indicative of differences in the requirement at different stages of growth. The dry matter content of the stem and apical shoot was greater in the plants receiving 500 ppm P. Inflorescence production and the vase life of inflorescences was greater under 100 and 75 percent light. Branching of inflorescences was greater under 75 percent light. In Dendrobium Sonia -16 the number of inflorescences produced was greatest under 75 percent light. The length of the inflorescences was greater under 75 percent light and the span area of the flowers was greater under 50 and 75 percent light. Nitrogen at 500 ppm increased the length of the inflorescences, the number of flowers in an inflorescence, and the span area of the flowers. The number of inflorescences produced was also greater in the plants receiving 400 or 500 ppm N, 400 or 500 ppm K and in those receiving 500 ppm P. Interactions between the nutrients and between light intensities and the nutrients were also observed. The nutrient composition of the leaves in both the cultivars were enhanced by the 400 and 500 ppm doses of N and P and 500ppm K. Based on the observed effects, in Arachnis Maggie Oei ‘Red Ribbon’, trench culture of plants under 75 to 100 percent light and a nutrient dosage of 300 ppm N, 400 ppm P and 300 ppm K from planting till nine MAP and thereafter a dosage of 400 to 500 ppm N, 400ppm, P and 500 ppm K can be recommended. In Dendrobium Sonia -16 growing in pots under 75 percent light with 400 to 500 ppm of N, P and K can be recommendedThesisItem Open Access Somaclonal variation in black pepper (piper nigrum L)(Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 1996) Shylaja, M R; KAU; Sreekandan Nair, GInvestigations on the exploitation of somaclonal variation for screening for resistance to Phytophthora foot rot disease in black pepper were carried out at the Plant Tissue Culture Laboratory of the Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara during September 1991 to January 1995. Calliclones of different black pepper cultivars viz. Kalluvally, Cheriakanyakkadan, Balankotta, Karimunda and Panniyur – 1 were produced with and without applying in vitro selection pressure using toxic metabolite(s) of Phytophthora capsici. In vitro induction of mutation using gamma irradiation and partial purification of the toxic metabolite(s) present in the culture filtrate of P. capsici were also attempted in the present study. Leaf puncture bioassay of the concentrated culture filtrate (CCF) of P. capsici showed that toxic metabolite(s) were accumulated in the culture filtrate. The symptoms produced by CCF were quite typical of natural and artificial infection by P. capsici. Concentrated culture filtrate induced quick electrolyte leakage from leaves and calluses. Concentrated culture filtrate induced necrosis on susceptible calli. The cultivars showed significant variation in callus necrosis. Prolonged duration of selection/screening with CCF totally inhibited the regeneration potential of the calli. Concentrated culture filtrate was not found to inhibit shoot proliferation and shoot growth in already regenerated cultures but inhibited the root growth. In the three direct selection/screening methods tried for calli viz. growing in CCF incorporated MS medium (Method 1) shaking in CCF incorporated liquid MS medium (Method 2) and double layer culture technique (Method 3), cultivars showed significant differences in callus necrosis and callus growth. Direct screening of calli was not found to inhibit the regeneration of shoots, shoot proliferation and recovery of rootable shoots but affected the root growth adversely. Gamma irradiation of calli using 60Co source did not give any better response to in vitro screening. The toxic metabolite(s) present in the culture filtrate could not be separated by organic solvent fractionation. However ion exchangers like Dowex 1 and Dowex 50 could be used for separation of the toxic fraction from the filtrate. The response of five different cultivars at various stages of development of cultures when compared, it was found that the cultivars differed significantly in callusing, callus growth, regeneration of shoots, recovery of rootable shoots and root growth. The clones regenerated from screened and unscreened calli were further tested for resistance/ tolerance to P. capsici using different methods of screening viz.natural screening (keeping in infected field), screening by electrolyte leakage method and screening by artificial inoculation of culture disc of P. capsici. None of the regenerated calliclones were found to be resistant to the disease in natural screening. When the tolerance level of the regenerated calliclones was looked into, the performance of the unscreened calli derived clones was found better as compared to the screened calli derived ones. The calliclones of different cultivars differed significantly inthetolerance/susceptibility reaction to the disease. The calliclones of Cheriakanyakkadan recorded greater degree of tolerance to the disease when compared to others. Among the cultivars studied, Kalluvally exhibited high rate of somaclonal variation.ThesisItem Open Access Economising planting material in ginger (zingiber officinale R.) using mini-seed rhizome(Department of Horticulture, College of Agriculture, Vellayani, 1995) Nizam, S R; KAU; Jayachandran, B KAn experiment was conducted at the College of Agriculture, Vellayani during the year 1993-1994 to explore the possibility of reducing the size of planting material in ginger using mini-seed rhizomes. The field experiments were laid out in a split plot design with four varieties (Kuruppampady, Maran, Nedumangadu and Rio-de-Janeiro) and three rhizome sizes (5,10and 15g) replicated four times both under open and intercropped conditions. The pot culture study to standardize a soaking treatment for ginger rhizomes revealed that “soaking rhizomes in water for 24 hours, 10 days prior to planting”, to be the best treatment. Increasing the size of rhizomes resulted in increased sprouting percentage. Under open and intercropped conditions, rhizomes weighing 15g recorded the highest sprouting. Size of seed rhizomes influenced the growth parameters namely, plant height, number of tillers and number of leaves per plant, LAI, DMP, NAR, CGR, BR, HI, UI and top yield. It is seen that the performance of plants raised from 10 and 15g with respect to growth parameters were not significantly different. Green ginger yield increased with increasing rhizome size both under open and intercropped condition. Plant raised from rhizomes weighing 5g recorded the smallest yield and was inferior to other treatments. Plants from rhizomes weighing 15g recorded the highest green ginger yield. The difference in yield between plants obtained from 10 and 15g was marginal and statistically insignificant. Plants raised from rhizomes weighing 10 and 15g gave higher dry ginger yields in all the four varieties compared to plants from 5g. However, the difference in yield between plants raised from 10 and 15g rhizome bits were insignificant. The size of rhizomes did not cause difference in quality components like volatile oil and starch in all varieties but it induced small variations in NVEE and crude fibre. The study suggested that the size of rhizomes, varieties and shade influenced the growth, yield and quality of ginger. Throughout the crop period the plants raised from 10 and 15g gave similar performance. Green ginger and dry ginger yield obtained from 10 and 15g rhizome bits were statistically on par under open and intercropped conditions. The study revealed the possibilities of reducing the seed size from 15 to 10g. The cost benefit analysis indicated that use of mini-seed rhizome, weighing 10g, is more profitable under shade. Using a smaller seed size will also help to contribute more produce to the market.
